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Nutrition Action Healthletter November 2001 David Schardt	Genetically Engineered Foods: Are They Safe? Using biotechnology to produce food has enormous potential: safer pesticides and less harm to wildlife, more nutritious foods, and greater yields to help feed the world's hungry nations. It's the risks of dicing and splicing Mother Nature that are harder to get a handle on...
Science News May 31, 2003 Janet Raloff	Global Food Trends Last year, for the third year in four, world per-capita grain production fell. Even more disturbing in a world where people still go hungry, at 294 kilograms, last year's per capita grain yield was the lowest in more than 30 years.
The Motley Fool December 29, 2011 Navjot Kaur	Tyson Foods Stays Strong Despite the Inflation Punch The United States' largest meat processor posted dull fourth-quarter numbers owing to inflationary pressures.
The Motley Fool November 29, 2011 Jacob Roche	Put Some Meat on Your Portfolio's Bones Brasil Foods is essentially the Hormel Foods of Brazil, selling fresh and frozen meat as well as packaged grocery products.
Food Processing April 2013 Rory Gillespie	Fear and Loathing Haunt GMOs It's difficult to balance the lack of negative scientific evidence against consumers' right to know what's in their food.
Nutrition Action Healthletter December 2000 Michael F. Jacobson	News From CSPI Government health departments typically say that they care deeply about nutrition, but just don't have the money to encourage people to eat better. But they are overlooking one simple and sensible way to fund health campaigns: taxing junk foods...
The Motley Fool January 19, 2007 Alyce Lomax	Food for Thought Food companies that stubbornly defend the old ways and methods that more and more people find unpleasant, unethical, wasteful, or unsustainable will have to seriously rethink their practices.
AskMen.com Joshua Levine	Prevent A Heart Attack: Part II Yes -- you can lower your chances of getting heart disease by choosing your foods more wisely.
American Family Physician February 15, 2004	Nutrition: Tips for Improving Your Health Good nutrition is one of the keys to good health. Good nutrition means eating foods that have a lot of vitamins and minerals in them, and foods that are not high in fat.
The Motley Fool August 4, 2011 Jacob Roche	Don't Let Your Portfolio Get Wished Into the Cornfield High corn prices are crushing profits in certain industries.
Science News July 22, 2006 Ben Harder	Demand for Ethanol May Drive Up Food Prices The production of ethanol from corn and other crops for fuel could drive up food prices.
BusinessWeek September 6, 2004 Carol Marie Cropper	Does It Pay To Buy Organic? For some, the benefits of going organic are worth the higher price. Responding to the growing demand, mainstream grocers are stocking more organic produce, milk, baby food, and meats, while healthy-food chains have opened dozens of stores in the past five years.
Chemistry World January 18, 2012 Rebecca Trager	BASF pulls out of Europe over GM hostility German chemical giant BASF has announced that it will halt the development or commercialization of genetically modified crops in Europe, and move its biotech R&D operations to the US.
AskMen.com Dustin Driver	Painless Diets The following diets are fairly straightforward, easy to use and don't require any dubious miracle drugs, fasts or cult memberships.
The Motley Fool April 30, 2008 Matthew Reilly	The Chickens Ate My Profits! Overall, Tyson made money in its pork business and lost money in its cattle and flagship chicken operations.
Science News February 3, 2007 Janet Raloff	Ethanol Juggernaut Diverts Corn from Food to Fuel Corn feeds the production of meat and dairy goods in the United States, so those products are likely to increase in price as ethanol fuel demands more of the country's corn supply.
Reason January 2001 Ronald Bailey	Dr. Strangelunch Or: Why we should learn to stop worrying and love genetically modified food...
Salon.com May 18, 2000 Sallie Tisdale	Meat is gross, but it tastes good Desperate to find that my hunger for animal flesh was alien, I overlooked the fact that it was all too human. Book review: The Best Thing I Ever Tasted: The Secret of Food, By Sallie Tisdale
BusinessWeek February 5, 2007 Carey & Carter	Food vs. Fuel As energy demands devour crops once meant for sustenance, the economics of agriculture are being rewritten.
Wired May 19, 2008 Joanna Pearlstein	Surprise! Conventional Agriculture Can Be Easier on the Planet When it comes to greenhouse gases, organics can be part of the problem.
Salon.com October 19, 2001 Katharine Mieszkowski	The genetically engineered pause that refreshes Corn chips and sodas are just two examples of today's "Frankenfoods," says the author of "Dinner at the New Gene Cafe"...
Nutrition Action Healthletter August 2000 Michael F. Jacobson	News From CSPI The government needs to close the loopholes in its meat-labeling proposal. Fresh meat (including ground beef) and poultry should have to follow the same rules as all other foods. That means that every package should carry full nutrition information, and that deceptive "% lean" claims on ground beef should be prohibited.
BusinessWeek May 9, 2005 Catherine Arnst	Putting The New Food Pyramid To Work Here's how to use the USDA's food guidelines to cook up a beneficial diet.
BusinessWeek March 3, 2011 Shruti Date Singh	Absorbing the Food Shock of 2011 With food prices showing no sign of moderating, companies and governments will need to act aggressively to protect themselves from price spikes
The Motley Fool July 31, 2006 Stephen D. Simpson	Tyson Hopes You Feel Like Chicken Tonight When you buy amid wreckage, you've just got to accept that rebuilding takes time. Investors in Tyson Foods might do well to keep that in mind as they wait for this large food company to work through an industrywide glut in protein.
Fast Company Chuck Salter	The World's Top 10 Most Innovative Companies In Food Companies on the list include BrightFarms, Hampton Creek Foods, and Blue Bottle Coffee.
Food Engineering April 30, 2009	FDA strengthens safeguards against "mad cow disease" FDA issues final ruling barring specific cattle materials from all animal and pet feed
Food Processing February 2006 David Feder	Well Noted: Tell Me What to Eat Where nutrition educators are struggling, manufacturers may be succeeding -- because the best way to get folks to eat healthier food is to put it in front of them.
BusinessWeek July 14, 2003 Arlene Weintraub	The Outcry over "Terminator" Genes in Food Critics fear such safeguards present fresh genetic perils
The Motley Fool April 2, 2004 Mark Mahorney	Atkins Boosts Chicken Business The poultry industry is feeling the squeeze on both ends, but the diet provides relief.
BusinessWeek November 13, 2006	What Good Are Biofuels? Crops that double as energy sources are cheap, abundant, and homegrown. Yet as farmers rush to transform food crops into fuel, some environmentalists have begun to fret.
Science News June 21, 2003 Janet Raloff	Treaty is Imminent for Genetically Engineered Foods The new treaty, when it goes into force next September, will require that documentation accompany all shipments of GMOs to and through nations that ratified the treaty, which so far doesn't include the United States.
Food Processing September 2011 Diane Toops	IFIC Survey Zeros In On Consumer Perception Of Health And Wellness The seventh annual 2011 IFIC Functional Foods/Foods for Health Consumer Trending Survey shows 87 percent of American consumers are interested in learning more about beneficial products that can provide a host of health benefits.
AskMen.com Tony Horton	5 Bad Foods To Cut Out Of Your Diet By eliminating these empty or harmful "foods" from your diet, you can start turning your body into the well-oiled machine nature intended it to be.
Finance & Development March 2011 Helbling & Roache	Rising Prices on the Menu Higher food prices may be here to stay.
American Family Physician October 1, 2000	Food Choices to Help Reduce Your Risk of Cancer
Chemistry World February 5, 2013 Ned Stafford	EU proposes neonicotinoid pesticide ban The European Commission has proposed suspending the use of three neonicotinoid pesticides on any agricultural crops that attract bees, populations of which have steadily declined in recent decades.
AskMen.com Adrienne Turner	Carbs: Low Or Slow? Low-carb diets that have made bread, cereal and pasta the enemies for the last few years are losing their popularity. A new, more balanced way of eating is taking their place.
The Motley Fool January 17, 2007 Buz Livingston	The Wall Street Journal Goes Green Is it worth paying extra for organic foods?
Food Processing March 2011 Dave Fusaro	USDA and HHS Release 2010 Dietary Guidelines for Americans The final recommendations deviate little from last June's committee report, but they do go softer on sodium.
BusinessWeek January 12, 2004 Arlene Weintraub	Commentary: A Bum Steer On Mad Cow Disease Despite USDA reassurances, America's beef supply -- and its citizens -- are at risk.
AskMen.com Simon McNeil	Tips on Controlling Your Diet To remain healthy, controlling what you eat is very important. Here are three simple tips for achieving a balanced diet.
AskMen.com James Raiswell	Eat Like The Japanese Here are a few basic tips you can follow to help you eat like the Japanese -- that is, healthier. It isn't particularly difficult and it will help change your diet for the better.
American Family Physician November 15, 2000	Choosing Healthy, Low-Fat Foods Eating healthy foods doesn't mean losing flavor. You can choose and prepare low-fat foods that your family will enjoy....
AskMen.com January 15, 2004 Sarah Keefe	Your Guide To Food Poisoning To avoid experiencing digestive problems, find out which foods are prime food poisoning suspects, and learn how to combat these often invisible enemies.
Scientific American September 2007	Take Nutrition Claims with a Grain of Salt Dietary studies sponsored by the food industry are often biased.
AskMen.com Annie White	Why Does Food Cost So Much? I am at Whole Foods in Toronto, Canada, where I just bought two plums and a banana for almost $5.00.
TIME Asia September 27, 2010	Inbox Readers comment on stories about organic foods, leaving Iraq, and tragedy in Manila.
American Family Physician January 1, 2003	Choosing the Right Diet to Lose Weight What kind of diet will help me lose weight?... Why am I overweight?... What kind of diet should I follow?... Won't it be hard to change my diet?
The Motley Fool March 31, 2011 Eric Dutram	Thursday's ETF to Watch: iPath DJ-UBS Grains Index Fund The release of the yearly "Prospective Plantings" report puts this ETF in focus today.