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Food Processing September 2008 Diane Toops	Food and Beverage Companies Go Green Consumers are making choices based on sustainability efforts; here's what the top food and beverage companies are doing.
Food Processing April 2012 Dave Fusaro	PepsiCo Casa Grande Plant Reaches 'Near Net Zero' for Sustainability Frito-Lay's Casa Grande, Ariz., plant is nearly self-sustaining in water, heat and electricity.
Food Processing September 2011 Dave Fusaro	Food Processing Awards ConAgra/Lamb Weston 2011 Green Plant of the Year ConAgra Foods' Delhi, La. sweet potato processing plant not only contributes to a healthier Earth but also to a healthier bottom line for the Omaha, Neb.-based food company.
Food Processing September 2010 Kate Bertrand Connolly	Food Processing Awards Kettle Foods Green Plant of the Year Kettle Foods in Beloit, Wis. receives the first ever Green Processor of the Year Award for making a greener potato chip.
Food Processing February 2008 Kate Bertrand Connolly	Wal-Mart suppliers learn the score Beginning this month, the retailer's Packaging Scorecard helps suppliers gauge the relative sustainability of their packaging.
BusinessWeek August 11, 2003 Charles Haddad	FedEx and Brown Are Going Green And by buying cleaner and more efficient trucks in bulk, they'll make them cheaper for everybody else
The Motley Fool April 27, 2011 Selena Maranjian	This Strategy Helps Big Companies Outperform Even more evidence that going green can really pay off.
Food Processing October 2008 Kate Bertrand Connolly	Wal-Mart's Scorecard Drives Sustainable Packaging The fruits of Wal-Mart's drive for sustainability are apparent in the surge of environmentally friendly packages for food and other consumer goods on its shelves.
Food Engineering October 1, 2008 Kevin T. Higgins	Energy Management: Your New Competitive Edge Reclamation of thermal heat is a conspicuous example of the many energy initiatives underway as the food industry rethinks the ROI on energy management.
The Motley Fool October 3, 2007 Timothy M. Otte	Retail's Greenest Pastures Growth, profitability, and environmental consciousness can coexist in the retail world. Here is the "green quotient" on five of the biggest retailers.
Food Processing September 2011 Dave Fusaro	ConAgra Foods Offers Practical View of Sustainability ConAgra Foods' view on green or sustainable food manufacturing is an outgrowth of the company's philosophy on good corporate citizenship.
Food Processing September 2011 Diane Toops	Top Food and Beverage Companies: Leaders in Sustainability How big food and beverage companies and small ones are protecting the planet and their bottom lines.
Food Engineering October 2, 2007 Kevin T. Higgins	Fabulous Food Plant--Gatorade: Sustainability with Attitude More than a million cubic yards of earth and rock were shifted to create a level surface for Gatorade's 950,000-sq.-ft. Blue Ridge plant.
Geotimes February 2006	Turning Trash Into Energy Global investment is growing in a variety of projects that take trash and convert it into usable energy: Turkey to oil... Poop power... From bread basket to fuel pump... Flying high on plant waste... Trash to light up New York...
Food Engineering February 1, 2009 Joyce Fassl	Editor's Note: A New Tradition in Sustainability Food and beverage manufacturers continue to uncover innovative ways to be environmentally friendly as they increase efficiency.
IndustryWeek November 16, 2011 Josh Cable	Big Green Machines While consumer interest in alternative-fuel vehicles has been lukewarm, the commercial-vehicle industry is shifting into high gear with green technology.
Fast Company November 1, 2007 Borden et al.	50 Ways to Green Your Business Half-a-hundred options for cleaning up your business, from the universal (catch that rainwater!) to the specific (lose the plastic bowls!). Mix, match -- join in.
BusinessWeek May 22, 2006 Welch & Aston	Fill 'Er Up -- But With What? An alternative to gasoline is inevitable, but it won't come anytime soon for Americans. Here's why.
CFO June 15, 2012 Alix Stuart	Green Is the New Lean Doing more with less is what many sustainability initiatives are all about. That's why CFOs are embracing them.
IndustryWeek October 1, 2008 John Teresko	Better Energy Management Via Supply Chain Optimization Improving fleet management can help.
Food Processing October 2008 Kate Bertrand Connolly	Conquering the Carbon Footprint Operating costs and the environment have processors scrambling to reduce carbon emissions.
Food Processing November 2008	One Year of LEED: Kettle Turns Green to Gold America's first LEED Gold-certified food manufacturing plant says it's seeing a significant financial return on the environmentally friendly plant.
Food Processing December 2007 David Feder	It's Easier Being Green Sometimes, the wellness element of a food or beverage is what's on the outside.
CFO April 1, 2008 Vincent Ryan	Sucking It Up With prices gushing past $100 per barrel, companies are trying to consume less oil.
Fast Company October 2008 Melanie Warner	Green Business: FedEx's Hybrid-Truck Program Stalls Why FedEx's ambitious goal of putting 30,000 hybrid vehicles on the road by 2013 has stalled.
The Motley Fool January 31, 2007 Jack Uldrich	Wal-Mart's Green Goal A new initiative could help the company, its customers, and the environment. The prospect of saving greenbacks while going green should leave Wal-Mart investors feeling good that the company is doing the right thing -- and profiting in the process.
Inc. November 2006	The Road Crew Cleaning up the nation's highways, one smog-belching vehicle at a time.
Food Engineering November 1, 2008 Wayne Labs	Feature Article: Rising Energy Costs Modify the Site Selection Landscape Energy costs, logistics, sustainability and workforce issues cause processors to rethink location, location, location.
PC Magazine February 1, 2006 Bill Howard	Why Buy a Hybrid? Make a hybrid out of the diesel car and you'd likely cut emissions further.
Food Engineering October 1, 2007 Joyce Fassl	Sustainability movement surges on If your company doesn't have a director of sustainability or environmental affairs, you better get one soon.
IndustryWeek August 19, 2009 Jonathan Katz	Electric Cars Spark Debate Suppliers suggest clean diesel holds more promise in the near future, while OEMs push onward with hybrid and electric developments.
Fast Company May 2004 Abby Schultz	Truck Wars The nation's package-delivery giants are racing to test and adopt cleaner engine technologies. Here's how their fleets compare.
Food Engineering June 1, 2008 Kevin T. Higgins	Food Automation Conference Report Best practices in food safety, asset utilization and sustainability were front and center at this year's industry idea-exchange.
Food Processing October 2007 Dave Fusaro	Editor's Plate: Too green for my taste Choosing food based on a greenhouse gas score is a bad idea.
The Motley Fool April 25, 2007 Jeremy MacNealy	McDonald's: Making Money, Making a Difference The fast food giant is using its global footprint to impact important issues. And that's good news for investors.
Food Processing August 2009	Beyond Packaging: Walmart Unveils Sustainability Index Customers want information about the entire lifecycle of a product so they can feel good about buying it. They want to know that the materials in the product are safe, that it was made well and that it was produced in a responsible way.
The Motley Fool January 13, 2010 Toby Shute	Honk If You Love Fuel-Efficient Vehicles Stimulus cash revs up a promising R&D program for fuel-efficient vehicles.
Food Engineering August 12, 2009	Tech Flash Vol. 5 No. 15 -- Food Engineering's E-Newsletter Kraft Foods cuts global water usage... Nestle to offer "shared value" awards... Rethinking food production in the UK... People, plant and industry news... etc.
IndustryWeek March 14, 2012 David Blanchard	Intermodal Transportation Strategies Offer Manufacturers a Greener Way of Doing Business Manufacturers are realigning their transportation networks to reduce both their costs and their carbon footprints.
CIO April 23, 2010	Why CIOs Are Made to Be Environmental Sustainability Leaders CIOs' experiences with change management makes them the perfect leaders of corporate environmental sustainability initiatives.
Scientific American May 15, 2006 Gunjan Sinha	Pumping Coal Coming soon to the U.S.: Cleaner diesel from dirty coal.
National Defense February 2009 Frodl & Manoyan	Converting U.S. Car Park to Hybrids Should Be Priority One Reducing personal vehicle demand for gasoline is the quickest and most effective way to cut our consumption of crude oil, and by extension, make our nation more secure.
IndustryWeek April 1, 2009	Energy Efficiency: Doing More With Less Myriad opportunities exist to drive down energy usage in your plant and across your enterprise. That's good for your bottom line and good for the environment.
National Real Estate Investor February 1, 2007 Steve McLinden	Always Low Energy Wal-Mart's ambitious goal of reducing energy costs and greenhouse gas emissions in new stores by 30% over the next four years -- and by 20% in existing stores over the next seven years -- may actually be surpassed.
Food Processing July 2011 Bob Sperber	Food Processors Baking Profits into Energy Savings P&L meets environmental sustainability in the baking business as Energy Star and associations put energy savings at the forefront.
CFO October 1, 2006 Kate O'Sullivan	Virtue Rewarded Companies are suddenly discovering the profit potential of social responsibility.
IndustryWeek January 11, 2012 Tom Andel	Squeezing New Productivity Out of Mature Technology As long as there are opportunities to increase logistics productivity in a distribution center or on the road, customers will pursue them with networks of technology providers.
The Motley Fool October 16, 2006 Jack Uldrich	ADM Wins Biodiesel Bet The agribusiness giant should benefit from new EPA regulations on diesel.
Food Processing June 2009	Packaging from Major Snack Brands Gets a New Purpose Pepsico's Frito-Lay and TerraCycle partner to start chip bag brigades to upcycle used packaging.
Food Processing July 2010	Logistics Q&A: Are There `Green' Transportation Providers? As a food processor, what kind of sustainability initiatives should I look for in the transportation industry?