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Food Processing September 2010 Diane Toops	Congress Scrambles to Pass Food Safety Legislation As Congress has argued over health care reform, financial reform, two wars, a mortgage crisis and unemployment, amending the U.S. food safety system was put on the back burner.
Food Processing February 2011 David Joy	7 Things You Should Know About The New Food Safety Law Considered a win for consumers, the new law will have varying effects on food & beverage processors.
Food Processing January 2013 Eric Lindstrom	Food Safety Regulatory Outlook for 2013 Similar to 2012, the FDA will continue to evolve and enact the Food Safety Modernization Act.
Food Processing March 2008 David Joy	Pros and cons of food recall authority While it may be inevitable that Congress will grant FDA food recall authority, there are reasons why this may not have a good impact on food safety.
Food Processing January 2007 David Joy	FDA considers functional foods There is no formal regulatory definition associated with the term "functional foods," but the FDA is soliciting information and comments on whether or not these foods should be regulated more strictly.
Food Processing November 2007 David Joy	Regulatory Issues: New rules on reporting contamination Manufacturers will not have the option of handing recalls quietly. Information may even appear on FDA's web site.
Food Engineering April 30, 2009	Food safety collaboration called for at all levels of government Recent salmonella outbreaks involving peanut butter and fresh produce underscore the need to repair gaps in state and local food safety programs and integrate them better with federal food safety efforts
Pharmaceutical Executive February 1, 2011 Jill Wechsler	Challenges, Changes, Commitments The Three Cs could be taxing on FDA resources as the new Congress brings stiffer oversight and leadership revisions to the agency
Prepared Foods June 5, 2007 Julia Gallo-Torres	Feeling Secure The safety of America's food supply has become ever a larger issue -- but is more regulation or stringer enforcement the answer?
Food Engineering June 4, 2007	Congress to beef up inspection activities With one food recall after another making headlines, Congress appears intent on beefing up federal government food inspection activities.
Food Engineering January 1, 2009	Regulatory Watch: Improved FDA plan for food protection Under increasing criticism for its oversight of the nation's food supply, FDA issued a plan to better protect food from accidental and intentional contamination.
Pharmaceutical Executive January 1, 2009 Jill Wechsler	FDA Turnaround Time Will more resources and new leadership fix FDA, or is a major overhaul in order?
Prepared Foods August 2007	Regulations: Time to Prioritize FDA's Center for Food Safety and Applied Nutrition's new 2007 list of priorities.
Food Processing February 2008	Ingredients from Where? A flattening world, consumer price resistance and overtaxed regulators require new approaches to ensure the safety of imported food ingredients.
Food Processing January 2012 Dave Fusaro	Focus on Food Safety: A Busy Year for Food Safety The vigilance over keeping bugs out of the food supply never lets up, but there are a couple of things on the horizon that will make 2012 a watershed year.
Food Processing February 2012 Eric Lindstrom	The FDA's Food Safety Outlook for 2012 The FDA will be consumed with implementing the Food Safety Modernization Act, with July as a particularly important month.
Science News August 10, 2002 Janet Raloff	Diet Pills: It's Still Buyer Beware On the dangers and uncertainties associated with non-prescription diet pills
Food Processing January 2005 David Joy	Regulatory Issues: The FDA agenda for 2005 As in the past, the FDA has a full agenda of food regulatory matters in 2005. So it's not good that the FDA's scientists are demoralized and the agency stands accused of being too friendly with a regulated industry.
Pharmaceutical Executive September 1, 2008 Jill Wechsler	Foreign Affairs FDA missteps and global outsourcing are drawing Congressional scrutiny and prompting new oversight approaches.
Prepared Foods July 22, 2007 Mark Hostetler	Promoting Safe and Nutritious Congress, the FDA and USDA have created a changing regulatory environment for food marketers.
Food Processing October 2008 Diane Toops	A Conversation with Food Safety Czar David W.K. Acheson A exclusive conversation with `food safety czar' David W.K. Acheson, FDA's Associate Commissioner for Foods.
Food Engineering March 26, 2009	Tech Flash Vol. 5 No. 6 FDA recalls continue on salmonella... Congressional hearings put food processors in the hot seat... ConAgra products sport corn-based shrink film... EPA recognizes Frito-Lay for excellence in environmental management... etc.
Prepared Foods August 11, 2006	Enrichment and Health Claims This article highlights several threshold legal principles that govern what nutrients may be added to which foods and at what levels.
Food Engineering January 28, 2009	Tech Flash Vol. 5 No. 2 McCain Foods and Partners to build one of Europe's largest cold storage facilities... New country of origin labeling not so cool... Engineering key to global food crisis... Industrial market tunes into wireless... etc.
Food Engineering April 3, 2009	Extreme HHS makeover Keeping America's Food Safe: A Blueprint for Fixing the Food Safety System at the US Department of Health and Human Services, examines problems with the department
Pharmaceutical Executive December 1, 2010 Jill Wechsler	New Ballgame in Washington Republican gains in Congress create uncertainty for health reform, drug regulation, and biomedical research
Investment Advisor November 2007 Melanie Waddell	On the Agenda: Insurance and Ratings Congress looks at insurance reform and the subprime mess.
Food Engineering April 13, 2009	Tech Flash Vol. 5 No. 7 Congress calls for outbreak prevention over mitigation... Food safety solution in sight... Too much sodium in American diet... Plant of the Year... People, Plant and Industry News... etc.
IndustryWeek October 20, 2010	The Competitive Edge: Lame Ducks and the Economy A host of tax, budget and regulatory issues will still be on the table when Congress reconvenes after the November election. Will the two parties be able to put aside their differences and act?
Food Engineering February 1, 2008 Richard F. Stier	Are Regulators Endangering Our Food Supply? The FDA comes under fire as reports of mismanagement come to light.
Food Engineering November 1, 2008	Regulatory Watch: Jury still out on safety of low levels FDA has finally addressed the issue of melamine in food and issued a ruling on how much is too much.
Food Engineering March 11, 2009	Tech Flash Vol. 5 No. 5 FDA Recall tool online... Food and beverage market holds its own in economic crisis... FDA limited in dietary supplement/food regulation... China steps up food safety... Pilgrim's Pride idles three plants... etc.
Food Engineering June 10, 2008	Tech Flash Vol. 4 No. 7 Lack of food safety sours consumer confidence... FSIS releases E coli notice... Consolidate food inspection agencies?... Farm Bill has no friends... etc.
Prepared Foods January 2008 Mark S. Hostetler	Regulations: That's the Plan The much-anticipated Food Protection Plan from the FDA integrates two plans that address safety for domestic and imported foods.
Food Engineering August 2, 2007	Are we doing enough to protect the food supply? The best way to ensure food safety may be an industry commitment to partnering.
Managed Care October 2005 Sharon Baker	Cover Dietary Supplements? Some Plans Say Yes As we learn which dietary supplements are truly beneficial, is limited coverage of specific products in the works?
Bank Director 1st Quarter 2010 Jack Milligan	A Look at the Hill and Beyond Steve Bartlett, head of a financial services lobbying group, talks about political gyrations in Congress and the concerns all banks ought to be having about the impact of banking reform on the U.S. economy.
Food Engineering January 1, 2007	Regulatory Watch After receiving comments from industry and consumer groups, FDA will decide whether there should be a regulatory definition of functional foods, and if so, what it should be.
Food Processing October 2007	Regulatory Issues: FDA reports on allergen contamination If the food industry continues to show awareness of the dangers of food allergens, FDA and Congress likely will continue with a measured and deliberative approach.
Pharmaceutical Executive September 1, 2005 Jill Wechsler	Washington Report: Crawford Steps Up As FDA's new commissioner takes the reins, his key challenge is restoring trust in the agency.
Food Processing April 2007 Leslie Krasny	Wellness Foods' Regulatory Issues: It's a Natural The FDA has not been active in challenging "natural" claims for foods, although "warning" letters have been sent to manufacturers, particularly for the use of color additives in products bearing "natural" claims.
BusinessWeek March 24, 2011 Paul M. Barrett	REINS Act: Hogtie the Executive Branch! The Republicans' latest attempt to impede federal regulators is cloaked in sensible-sounding rhetoric.
Geotimes April 2004 Kendy & Vranes	Breaking Down the Barriers: A Two-Part Series, Part 1 Although it is a tired cliche, knowledge is power, and nowhere is that more true than in legislative politics. Your members of Congress cannot do their jobs without citizens' input. In other words, they need to be lobbied.
Food Engineering September 1, 2008	Regulatory Watch A bi-partisan group of senators and representatives has proposed the FDA Food Safety Modernization Act of 2008, which has garnered the support of an important industry group, the Grocery Manufacturers Association.
U.S. Banker March 2010 Alan Kline	Dysfunction in D.C. The sight of Democrats cheering and Republicans sitting on their hands when the president plugged financial reform was disheartening to anyone who believes the system needs fixing.
Food Processing October 2009 Dave Fusaro	Food Industry 2010: Priorities for the New Decade From a new FDA to China, seven game-changers for 2010 and beyond.
Geotimes March 2005 Emily Lehr Wallace	Inside Baseball Rules Congress Knowing the ins and outs of committee jurisdictions and chairmanships is knowledge that can give scientists power in promoting their interests.
Food Processing June 2012	How the Food Industry Defines Botanicals More than 1,600 botanicals and their derivatives are sold in the U.S. in a special food category called "dietary supplements."
Bank Director 2nd Quarter 2010 Jack Milligan	A Shot in the Arm The financial services industry needs a prescription for the mess that's been created because this is an industry that can't afford another crisis.
Salon.com June 7, 2000 Shannon Brownlee	Swallowing ephedra The wildly popular herbal diet aid can be dangerous for some people. But don't expect the FDA to crack down.