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Food Engineering April 4, 2006 John Blanchard	Giant steps in plant floor control Factory floor control and information systems play a critical role in plant floor performance and manufacturing responsiveness.
Food Engineering January 1, 2006 Wayne Labs	Machine Control: Still Islands of Automation? According to some manufacturing industry experts, food producers need to play catch up with their machines.
Food Processing June 2011 Bob Sperber	Modular Automation Allows for Food Manufacturing Flexibility From the PC to the Internet revolution, standard, modular software objects are the key to easier manufacturing agility and integration.
Food Engineering May 1, 2008 Kevin T. Higgins	Integration Projects Require a Disciplined Approach While manufacturers are getting more out of their integration projects, overall costs are not necessarily coming down. To realize future economies, upfront investments are a must.
IndustryWeek November 17, 2010	Automation Systems Give Birth to the Knowledge Worker Evolution of control platforms has allowed for easier communication and integration.
Food Engineering May 1, 2006 Kevin T. Higgins	Will you integrate me? Systems integrators are waiting for food and beverage manufacturers to make a proposal: let's become automation partners and stop being strangers in the night.
Food Engineering May 2, 2007 Kevin T. Higgins	Elements of Successful Integration The rules of engagement remain a bit fuzzy, but food manufacturers and their technology partners are getting better at reducing the risk in automation projects.
Food Engineering March 1, 2005 Wayne Labs	Controls and interfaces give your process a boost An up-to-date process control system can automatically gather information and put it in the proper form for FDA's electronic record keeping regulations. Numerous choices abound -- defining which ones meet your needs will improve your success.
Food Engineering January 1, 2007	Global automation infrastructure needed A new study suggests there is a paradigm shift in the design, selection and deployment of process automation systems -- from automation software to plant floor control hardware, to the use of more international automation standards and practices.
IndustryWeek April 15, 2009	The Changing Face of Automation Factory automation grows smarter, leaner and finds a new market to serve.
Food Engineering August 2, 2007 Kevin T. Higgins	Meeting the Challenges of Customized Manufacturing How far can food manufacturing push the customization envelope? Quite a ways, according to these food manufacturers.
Food Processing September 2007 Mike Pehanich	The changing fortunes of food manufacturing The food industry may not be ready for lights-out automation, but some next-generation manufacturing models are taking hold.
Food Engineering August 1, 2008 Kevin T. Higgins	Tech Update: Robotics Creative automation solutions to worker shortages and retailer demands are ushering in a golden age for robotics in food packaging.
Food Engineering January 1, 2009	Tech Update: Process Control The need to get information from the plant floor on a real-time basis is an important issue
Food Engineering October 4, 2007 John Blanchard	Packaging Operations: The Good, the Bad, the Ugly Why did more than 80% of the respondents to a recent survey say they are less than satisfied with the ability of their packaging operations to help meet business objectives and customer requirements?
Food Engineering May 1, 2009 Kevin T. Higgins	Adventures in System Integration The success of automation projects depends on a number of factors -- not least of all the skills of the system integrators.
Food Engineering April 2, 2007	Redefining Process Control The new, connected world of supply chains is redefining the way food processors do business, and it's also redefining the expectations of process control systems to meet new business demands.
Food Engineering January 1, 2007 Wayne Labs	Implementing Best Practices Applying a best practices strategy in parallel with an automation strategy can enhance your competitive edge. But one size doesn't fit all.
Food Engineering October 1, 2005 Kevin T. Higgins	State of Food Manufacturing: Period of Polarization Emerges The middle ground is shrinking as processors gravitate to one extreme or another in their approach to food and beverage manufacturing.
IndustryWeek July 1, 2006 John S. McClenahen	Singapore: Controls Center Rockwell Automation selects Singapore as global HQ for several business segments.
Food Engineering September 1, 2008 John Blanchard	Packaging Automation as a Centerpiece for Sustainability Packaging is one of the most important facets in new product innovations, increasing speed-to-market and achieving sustainability goals.
Food Engineering January 1, 2007	Automation solution Rockwell Automation's robotic systems are suitable for pick-and-place and other complex motion control applications.
Food Engineering December 1, 2005 Kevin T. Higgins	Lean builds steam Assembly industries and the automotive world flocked to lean manufacturing in the last decade. Now, food and beverage processors are getting in step.
Food Engineering October 1, 2005 Wayne Labs	Process Control Performance Management If you've been waiting to update your control technologies just to satisfy the government, you might want to rethink your goals in terms of maximizing your profits. Manufacturers that have already updated now have the edge.
Food Processing May 2013 Kevin T. Higgins	Advancements In Servo Technology Drive Efficiency Gains In Food Processing Induction motors are power-supply workhorses, but the most significant efficiency gains are occurring with servo motors and drives.
IndustryWeek January 1, 2007	Manufacturing Matters, But Who Can Deliver? Mature organizations are shifting from reactive to proactive strategies when it comes to capital and human asset productivity.
Food Processing February 2012 Bob Sperber	Software Puts Your Plant on Fast-Forward New automation software lets you 'TiVo' your process, while Johnsonville Sausage finds a neat trick to make SAP data more usable in the plant.
IndustryWeek March 1, 2008 John Teresko	Finding The Next Big Thing Management's most crucial investments for factories of the future won't be the hardware or the software, but in the understanding of how new technologies provide new options for powering business success.
Food Engineering January 1, 2008	Tech Update: Process Control Advanced control solutions enable processors to satisfy regulatory demands while gaining a competitive edge.
Food Engineering May 1, 2005	7th Annual Essential Guide to Manufacturing Software: Think of 21 CFR as win-win The latest software performs double duty: helping food processors and transporters respond to FDA demands and helping to control inventory, energy costs and security.
Food Engineering April 2, 2007	Global Village Goes Flat To connect on a global scale, food processors will need to do a little homework -- for example, start connecting all the machines in their plant.
Food Engineering June 1, 2009 Kevin T. Higgins	The Flexible Facility -- Yoga for Manufacturers Operating a production facility that delivers high throughput while maintaining flexibility is like a delicate balancing act that requires careful consideration of the potential and limits of both man and machine.
Food Engineering June 1, 2008 Kevin T. Higgins	Tech Update: Post-Production Solutions The integrated-plant concept works great, up until the finished product is filled. Machines may do the repetitive tasks, but coordinated activity remains elusive.
IndustryWeek July 1, 2005 John Teresko	New Roles For Robots Once viewed largely as a way to save on labor costs, robots today have taken on more significant roles in manufacturing. They're part of global competitiveness plans and are seeing, moving and servicing better than ever.
IndustryWeek July 1, 2002 John Teresko	Factories Of The Future -- Plant-Floor Strategy The most crucial investment for the factory of the future will be made not in hardware or software, but in understanding how manufacturing technology provides new options to power business success.
IndustryWeek July 1, 2006 Doug Bartholomew	Where's the Magic? Is Manufacturing Software Delivering Results? Support for lean, improved visibility into operations drive in vestment in plant-floor technology.
Food Engineering January 1, 2006 Kevin T. Higgins	Articulated Slaves Ever since a Czech playwright coined the term 85 years ago, robots have offered intriguing automation possibilities. Now they're asserting themselves in food plants, with articulated-arm units for palletizing leading the way.
IndustryWeek February 17, 2010	IW50 Profile: Rockwell Automation Inc. -- Rockwell Automation's 'Smart' Bet Company develops technologies that could help plants automate energy usage and cut costs.
Food Processing May 2010 Bob Sperber	The Smart, Modular and Automated Plant Conveyor and robotic material handling answer the call for high productivity in challenging applications.
Food Engineering June 1, 2005 Kevin T. Higgins	Food Automation & Manufacturing 2005 Conference and Expo: Information Abundance Shifting markets are impacting production demands in food processing, says keynote speaker at Food Automation & Manufacturing 2005 Conference and Expo.
Food Engineering September 1, 2008 Kevin T. Higgins	The State of Food Manufacturing From recall readiness to raw material and energy costs, Food Engineering readers weigh in on issues affecting workers and the workplace for food manufacturing.
IndustryWeek September 1, 2001 John Teresko	Maintenance's New Player: The CIO Manufacturing's wealth of IT data is being parlayed into new maintenance-management strategies...
IndustryWeek March 1, 2007 Jill Jusko	Siemens' UGS Purchase Shows Promise For Manufacturers Siemens' purchase of UGS Corp. will create a strong manufacturing offering.
Food Engineering August 1, 2008 Kevin T. Higgins	Training: The Ultimate Plant Optimization Tool Degreed engineers certainly are needed, but the need for technically savvy operators and maintenance professionals is even greater.
Food Processing February 2011 Bob Sperber	Plant Floor Efficiency: There's an App for...That? Key performance indicators and overall equipment effectiveness are coming to the plant floor, the front office and now your smart phone.
Food Engineering January 1, 2009 Kevin T. Higgins	Cover Story: The Greening of Manufacturing Food plants often outlive the people working in them. No wonder more attention is being paid to their sustainability.
Food Engineering September 5, 2007 Wayne Labs	Tech Update: MES for the Little Guy Food processors with fewer than 100 employees get a boost from manufacturing execution system software.
Food Processing August 2009 Bob Sperber	New Lines for Lean Times Adding a new line? The production room can be the highest-value piece of the company to boost efficiency and stretch the dollar.
Food Engineering June 4, 2007 Kevin T. Higgins	Food Automation & Manufacturing 2007 Conference and Expo Challenges abound for food and beverage processors, but creative solutions were the order of the day at this annual conference.
Food Engineering March 1, 2009	Manufacturing Sector Needs a Stimulus Package While the majority of Americans believe safer, cleaner, and more energy-efficient production are the most important economic manufacturing issues today, nearly half feel the US has lost its competitive edge in manufacturing technology and automation.