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Delicious Living
May 2007
Anne Lappe |
Local and Organic Getting the younger generation interested in organic farming so that the tradition continues.   |
National Gardening
Suzanne DeJohn |
Savory, Scrumptious (and Safe) Spinach Ensure that your spinach is safe by supporting your local farm or plant some in your garden. |
National Gardening
Suzanne DeJohn |
Organic or Local? Agribusinesses have realized that consumers are willing to pay more for organic produce. Large farms are converting to organic methods to take advantage of this trend and fill the demand. Is this a bad thing? |
Fast Company
July 1, 2007
Jennifer Boulden |
Rent-a-Farmer Cultivate a farmer. It's even better for the planet to buy local than organic. Why? Shipping. |
National Gardening
Suzanne DeJohn |
Taking the "Fast" Out of Fast Food We are a nation that is substituting fast food for nourishment. Take more control and reclaim a connection to the foods that actually nourish us. |
Delicious Living
September 2005
Melody Warnick |
Wanted>> Organic Farm Volunteers If the closest you've ever gotten to your food source is the supermarket produce aisle, it may be time for a trip back to the land. Volunteer through the Worldwide Opportunities on Organic Farms (WWOOF). You'll get home-cooked meals and free lodging. |
Job Journal
June 10, 2007
Julia Hollister |
From Science to Sales, California Crops Create Abundance of Careers Advances in science, technology and marketing create new fields on and off the farm. |
AskMen.com
July 19, 2001
Simon McNeil |
Are You Obsessed With Food? If you have a food addiction, it's time to seek help. But before you do, read the following suggestions... |
The Motley Fool
January 8, 2009
Brian Orelli |
Monsanto's Back! Monsanto blew the doors off Wall Street's estimates, and raised yearly guidance by 5% at the low end. |
IndustryWeek
September 1, 2002
Jennie L. Phipps |
Farm Bill Gives Tractor Sales Traction China deal also sparks hope in troubled farm-equipment sector, which is adding new technologies to entice buyers. |
Reason
March 2007
Katherine Mangu-Ward |
Subsidy Creep American produce growers should get the same treatment as corn and wheat farmers if our farm policy is to be equitable, predictable and beyond challenge. |
Food Processing
June 2005
John L. Stanton |
Market View: The first pyramid never worked Rather than admit failure, the government acts as if the guidelines have been working and gives us more of the same. Perhaps its up to the food and beverage industry to find new, creative solutions to America's disastrous diet. |
Salon.com
May 1, 2002
Damien Cave |
Old McDonald had a subsidy Congress is set to hand over $170 billion to farmers. But to one grower of fava beans in California's Central Valley, the money isn't just bad economics -- it's an outright insult... |
The Motley Fool
February 4, 2009
Toby Shute |
Anxiety Mounts in Agriculture Seeds suppliers look strong, but most other players are getting pounded. |
Delicious Living
April 2007
Kate Siber |
Walking the talk One agriculture company that's doing well by doing good |
Food Engineering
November 1, 2006 |
E coli outbreak not surprising An FDA Update from October 6, 2006 states there has been a long history of E. coli outbreaks involving leafy greens from central California. |
BusinessWeek
October 16, 2006
Diane Brady |
Why the Stink Over China's Organic Food? Mainland farms are going natural - if natural means large, government-run farms that don't meet USDA standards. |
Nutrition Action Healthletter
October 1998 |
Safe Food Quiz Food poisoning, safe preparation, contaminants, etc. |
Reason
February 2006
Griswold, Slivinski & Preble |
Six Reasons to Kill Farm Subsidies and Trade Barriers The time is ripe for unilaterally removing America's distorting agricultural trade policies. Here's how: 1. Lower Food Prices for American Families... 2. Lower Costs and Increased Exports for American Companies... etc. |
