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Science News
April 8, 2006
Janet Raloff |
Defusing the Dairy Dilemma Despite a barrage of clever ads, increasing the consumption of milk by teens and adults has proven an uphill battle, particularly among people who have, or suspect they have, lactose intolerance.   |
Delicious Living
April 2005
Anne Burnett |
Kids need calcium and exercise Researchers suggest that because at least 90 percent of peak bone mass is accrued by the end of adolescence, it is important to optimize bone growth in younger years. |
Prepared Foods
December 12, 2006
Mannie & Stier |
Building Baked Goods and Snacks Sodium Down, Calcium Up... Calcium Phosphate Builds Healthier Bones... |
Food Processing
June 2013
Mark Anthony |
Boning Up on Nutrition: Food Manufacturers Take a Closer Look at Dietary Calcium With a $4 billion bone and joint health market, functional ingredient manufacturers look to dietary calcium and Vitamin D's capabilities to help restore cracks in bone health. |
Food Processing
December 2008 |
Hiding the Taste of Calcium To get your recommended calcium intake from dairy sources, you'd have to consume a few ounces or cheese and drink more than two glasses of milk. |
Science News
September 11, 2004
Janet Raloff |
Should Foods Be Fortified Even More? A team of nutritionists is recommending that the federal government mandate the fortification of cereal-grain products, with calcium and vitamin D. Together, the two nutrients would add an estimated $.06 to $.10 to the cost of food per person per year. |
Science News
November 12, 2005
Janet Raloff |
Vitamin D Boosts Calcium Potency A new study shows that how much calcium a woman needs to keep bones strong depends largely on an individual's daily intake of vitamin D. |
American Family Physician
March 1, 2004 |
Osteoporosis The definition, signs, and who's at risk of getting osteoporosis. |
Nutra Solutions
September 1, 2005
John Hanrahan |
[Don't] Break a Leg The Innophos VersaCAL range of calcium phosphates can be used to enhance cereals, baked goods, beverages, nutrition bars and dozens of other food products. |
Prepared Foods
February 1, 2005
Andrew G. Ebert |
Ingredient Challenges Phosphorus: The Forgotten, Essential Ingredient When using phosphates as functional food ingredients, food manufacturers also have the opportunity to enhance the nutritional value of their products through the addition of phosphorus. But the importance of appropriate usage levels should not be overlooked. |
American Family Physician
May 1, 2002 |
Lactose Intolerance What is lactose intolerance?... What causes lactose intolerance?... What problems does lactose intolerance cause?... How is lactose intolerance treated?... Where can I get more information about lactose intolerance?... |
Food Processing
June 2011
Dave Fusaro |
How Can Food Processors Help Consumers' Aching and Aging Bones? Beyond vitamin D and phosphate, new ingredients help support calcium. |
Science News
October 28, 2006
Janet Raloff |
Cola May Weaken Women's Bones New research indicates that, in postmenopausal women, regular consumption of cola-flavored soft drinks may weaken bones. |
Nutrition Action Healthletter
September 1999 |
Do you know your Vitamin ABC's? |
Food Processing
April 2006
Mark Anthony |
Calcium and Vitamin D Duet It's well known that calcium is needed for bone health, but vitamin D is often taken for granted. |
American Family Physician
July 15, 2000
Monica Preboth |
Clinical Briefs Calcium Needs of Infants, Children and Adolescents... Rubella Outbreak Among Hispanic Adults... New Drug for Irritable Bowel Syndrome in Women... Answers to This Issues' Clinical Quiz... |
Outside
November 2005
Roy Wallack |
The Shatter-Proof Skeleton Low-impact sports may lead to bone-density loss. Load-bearing exercises and calcium can prevent osteoporosis. |
Science News
October 16, 2004
Janet Raloff |
Is Vitamin D Fattening? One of the newest identified functions of the hormonal form of vitamin D, known as 1,25-D, is its role in determining how the body manages energy. The hormone actually promotes weight gain by sending calories into storage. |
Nursing
January 2012
Crawford & Harris |
Fluid and Electrolyte Series Balancing act Calcium & phosphorus In this article, we review the roles of calcium and phosphorus, including assessment points and nursing considerations for patients experiencing imbalances of these important electrolytes. |
Food Processing
June 2006
Shelke & Messina |
Menopause's Nutrition Equation Today, more than a third of the contemporary woman's life is in menopausal and post-menopausal phases. Not surprisingly, more functional foods are addressing major needs of women. |
Nutra Solutions
January 9, 2008 |
Dairy Products and Weight Management Research studies point to a beneficial role dairy products and ingredients may have in weight management. |
AskMen.com
Adrienne Turner |
Foods You Should Eat Daily - Part I Loaded with essential vitamins and nutrients, these five "super" foods provide the body with everything it needs to thrive. |
AskMen.com
Jacob Franek |
Low-Sodium Diet And Men Most men consume far too much sodium, usually because we add too much table salt to our food. |
AskMen.com
February 27, 2003
Sabrina Rogers |
Eat Your Way To A Stronger, Healthier Body Many nutrients can protect specific parts of your body in addition to contributing to your overall health. Although taking supplements can be a good way to get all the vitamins and nutrients your body needs, nothing beats a healthy, balanced diet. |
American Family Physician
March 15, 2001
Jeannette E. South-Paul |
Osteoporosis: Part II. Nonpharmacologic and Pharmacologic Treatment Family physicians will frequently encounter patients with osteoporosis, a condition that is often asymptomatic until a fracture occurs... |
Delicious Living
November 2004
Vonalda M. Utterback |
It's A Match Many factors can potentially affect the absorption and the bioavailability of the food you eat and the supplements you take. Here are tips on how to get more from your supplements. |
American Journal of Nursing
August 2011
Karen Roush |
Prevention and Treatment of Osteoporosis in Postmenopausal Women: A Review This article provides an overview of osteoporosis, describes current recommendations for its prevention and treatment, and discusses nursing implications. |
Prepared Foods
June 2, 2006
Kerry Hughes |
Formulating for Women's Health The Women's Health Initiative has overturned what we knew about women's health in the past few years. This information has important implications for formulators who develop foods targeted toward women or their diets. |
Nutrition Action Healthletter
April 2000 |
Pick A Multi ...It makes sense to get roughly the Daily Values for most vitamins and minerals just in case you don't get them from food... |
BusinessWeek
June 21, 2004
Carol Marie Cropper |
Osteoporosis: Men Suffer, Too Bone loss is a bigger threat than prostate cancer for men. |
American Family Physician
September 1, 2003 |
Healthy Eating for Blood Pressure Control You can help lower your blood pressure by eating foods that are part of a healthy diet. If you want to keep your blood pressure normal, the best diet is one that is low in salt, sugar, and fat, and high in calcium, magnesium, and potassium. |
American Family Physician
November 1, 2006
Allen & Myers |
Nutrition in Toddlers Toddlers make a transition from dependent milk-fed infancy to independent feeding and a typical omnivorous diet. This stage is an important time for physicians to monitor growth using growth charts and body mass index and to make recommendations for healthy eating. |
Outside
March 2006
Chris Carmichael |
Big D In the quest for better health, strength, and vitality, calcium is one nutrient that's been hogging the spotlight, but the fact is, vitamin D does most of calcium's heavy lifting. |
American Family Physician
March 1, 2001 |
What You Should Know About Osteoporosis What is osteoporosis?... Who gets osteoporosis?... What are the effects of osteoporosis?... How does my doctor know I have osteoporosis?... How is osteoporosis treated?... How is osteoporosis prevented?... etc. |
AskMen.com
January 4, 2001
Simon McNeil |
Are Canned Foods Good For You? |
Food Processing
April 2006
Leslie Krasny |
Regulatory Issues: Marketing Products Using the Dietary Guidelines Companies must ensure that any marketing use of the Dietary Guidelines for Americans is truthful and not misleading within the total context. |
Science News
February 7, 2004
Janet Raloff |
Calcium Superchargers Foods such as yogurts supplemented with fiberlike sugars called nondigestible oligosaccharides are developing into the latest wave in functional foods -- commercial goods seeded with ingredients that boost their nutritiousness or healthfulness. |
Food Processing
December 2007 |
Trends from New Consumer Research Survey reveals that Americans' familiarity with foods that can provide benefits beyond basic nutrition is at an all-time high. |
Science News
June 23, 2001
Janet Raloff |
Tofu May Get the Lead Out Lead, a toxic heavy metal, can show up in the most unexpected places. A new study finds that for people who can't avoid lead exposures, there may be a simple means to limit the body's uptake: Eat tofu... |
Nutra Solutions
July 23, 2007
Ginny Banks |
A New Look at Bone Health Although vitamin D and calcium are the mainstay ingredients for osteoporosis prevention, studies show that vitamin K2, phosphorous, magnesium, prebiotics and soy can also play a role. |
AskMen.com
Vatche Bartekian |
Are Vitamins Really Necessary? Because on average only 9% of all North American men consume the daily amounts vegetables and fruit recommended by the government, supplements are often used to help bridge the gap. Here are some facts about vitamins and minerals. |
Chemistry World
January 24, 2008
Jonathan Edwards |
Trio of Papers Cast Doubts on Osteoporosis Treatment Calcium isn't as effective or safe as previously thought, and millions of people may be taking unnecessary preventative treatments. |
American Family Physician
January 15, 2004 |
Hyperparathyroidism What is hyperparathyroidism?... Who gets HPT?... How do I know I have HPT?... How is HPT treated?... etc. |
AskMen.com
Jen Woodward |
Minerals 101 You don't have to consult the periodic table to make sure your body is getting the minerals it needs. |
Health
February 2008 |
The Diet For the next six weeks, follow these six simple guidelines. |
AskMen.com
Jeff Bayer |
Post-Workout Chocolate Milk To get the best results from your training, ensure that your post-workout drink or meal is up to par. |
Prepared Foods
June 2, 2006
Marcia A. Wade |
Fortification with no Fallout Gadocal K, a new calcium citrate compound by Israel's Gadot Biochemical, provides a solution for calcium fortification of soymilk, smoothies, infant formula and other milk replacements with no sedimentation or protein coagulation. |
Nutra Solutions
January 1, 2005
Kerry Hughes |
Ingredients to Reduce Cancer Risks Approximately 35% of cancer deaths in the U.S. can be prevented by dietary means. Scientific evidence shows that properly balancing fruits, vegetables, dietary fiber, antioxidants, vitamins, minerals and certain dietary supplements protects our health. |
Food Processing
August 2007 |
Vitamin K Last but not Least Vitamin K is generating second looks for its role in heart, vascular and bone health. |
AskMen.com
Joseph Moritz |
5 Supplements Your Body Needs Here's a guide to help men navigate the ever-increasing range of available products. |
