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Science News
January 27, 2007
Patrick L. Barry |
Cider May Be Healthier Than Clear Apple Juice Apple juice might be a way to keep the doctor away, but a glass of cider appears to be even better.   |
Science News
March 29, 2003
Janet Raloff |
Cranberry Juice -- A Cocktail for the Heart Scientists report that regular consumption of cranberry juice in cocktail form yields cholesterol benefits in middle-age men and women. |
Chemistry World
January 9, 2007
Richard Van Noorden |
One Lump or Two? A splash of milk might make tea taste nicer, but it could neutralize the drink's health benefits, researchers have suggested. |
Chemistry World
November 19, 2010
David Barden |
The medicine's in the (wine) bottle Some red wines contain such high levels of polyphenols that a single glass has equivalent bioactivity to several daily doses of an anti-diabetes drug, say Austrian scientists. |
Food Processing
December 2005
David Feder |
Power to the Purple Berries have become "berry berry" popular with consumers and food processors alike, as demonstrated in these healthy, handy applications. |
Science News
August 13, 2005
Ben Harder |
Can Chocolate Fight Diabetes, Too? New research shows that in moderation dark chocolate can lower blood pressure, lower cholesterol, and improve the body's processing of sugar. |
Chemistry World
November 14, 2012
Helen Potter |
Uncovering the secrets of tea Everyone knows that a cup of tea is good for you, but the exact reasons for this are not clear. To discover the fundamentals of tea's health benefits, scientists in Germany have investigated the interactions of compounds from tea with cells on a molecular level. |
Science News
August 12, 2006
Janet Raloff |
Juice May Slow Prostate Cancer Growth (with recipe) Compounds in pomegranate juice show promise in curbing the growth of prostate cancer. Recipe: Grilled Eggplant with Pomegranate Sauce |
Food Processing
October 2008 |
Viagra-Effect of Watermelon Researchers find watermelon contains ingredients which deliver Viagra-like effects to the body's blood vessels and may even increase libido. |
Chemistry World
March 14, 2012
Helen Bache |
Diabetes reduces antioxidant benefits Scientists in China have discovered that the blood plasma proteins of type II diabetes patients reduce the beneficial effects of dietary polyphenols. |
Science News
October 14, 2006
Janet Raloff |
Olive Oil's Newfound Benefits New studies find benefits in olive oil beyond their heart-friendly fats. |
Food Processing
December 2010
Diane Toops |
Wellness Food Trends: Healthier Foods for the Heart Foods can be a solution (though carefully worded) for the leading cause of death. |
American Family Physician
November 15, 2006
Sherri Damlo |
Quantum Sufficit A glass of carrot juice each day may keep alzheimer's disease away... Biodegradable wipes to detect chemicals and biohazards... Friendly places to breastfeed your child... Smart child have less hangovers as adults... etc. |
Food Processing
December 2007
Mark Anthony |
Nutrition Beyond the Trends: A Chocolate Treat Recent studies are giving chocolate a further boost in popularity. |
Food Processing
June 2007 |
Super Smoothies Insatiable demand and creative expansion of the category send smoothies into the multibillion-dollar zone. |
Chemistry World
September 20, 2006
Victoria Gill |
`Silent Killer' as Treatment for Heart and Lung Disease Carbon Monoxide (CO), a gas once dubbed the `silent killer' by the UK's health and safety executive, could provide a life-saving treatment for an incurable lung and heart condition, report researchers. |
Delicious Living
June 2006
Claire Sykes |
Juicy Facts Love to drink your fruits? Many juices are packed with nutrients, but not all are equal. Here are tips from Steven Bailey, ND, coauthor of Juice Alive, on how to enjoy the healthiest nectars, blends, cocktails, and concentrates. |
AskMen.com
April 8, 2014
Elizabeth Klodas |
There's A Good Chance You'll Suffer From This Taboo Ailment At Some Point Although many assume that low testosterone, psychological factors or medications are to blame, the truth is that the vast majority of ED is caused by plaque buildup, which is intimately tied to diet. |
American Family Physician
December 15, 2000 |
You Have Diabetes--But You Don't Have to Get Heart Disease Too People with diabetes are more likely to get heart disease because diabetes can have a bad effect on your blood vessels. Some of your lifestyle habits may also raise this risk. Here are some things you can do about your lifestyle habits... |
The Motley Fool
August 30, 2004
Nathan Slaughter |
Eat Chocolate, Live Longer A new study finds that chocolate may help promote cardiovascular health. This news, along with Hershey's streamlined manufacturing and distribution capabilities plus healthy free cash flows makes the company a good investment. |
Science News
May 1, 2004
Janet Raloff |
Tea Yields Prostate Benefits Tea drinking appears to seed the body with compounds that retard the growth of prostate cancer, a new study finds. |
Food Processing
February 2008
Jennifer LeClaire |
Women take Heart Heart disease kills several million women each year, but food processors are targeting it in a campaign to enhance women's heart health. |
Food Processing
December 2012
Heidi Parsons |
New Frontiers for Heart Healthy Ingredients While the key ingredients, such as oat bran and antioxidants, are vital, new ingredients have been gaining ground in the battle to keep our tickers ticking longer and better. |
Food Processing
September 2008 |
Ingredient Round Up: Fruits, nuts & vegetables September's Ingredient Round Up focuses on fruits, nuts and vegetables |
Nutra Solutions
March 5, 2005
Claudia O'Donnell |
New Products Tackle Diseases Researchers are striving to identify individual healthful compounds that can be added to diets, while companies work to identify compounds backed by sound science that will attract customers. Here's a review of what their efforts are delivering. |
Science News
May 24, 2003
Janet Raloff |
How Olives Might Enhance Potatoes---and Strawberries Over the past few months, the German food technologists have been testing a mixture of olive-waste polyphenols against common crop-damaging fungi. |
Chemistry World
July 13, 2012
Emma Shiells |
Bittersweet result for dark chocolate UK scientists have clinically proven that consuming polyphenol-rich dark chocolate has health benefits for overweight and obese females, whilst showing adverse effects for polyphenol-deficient chocolate. |
AskMen.com
Alex Santoso |
5 Ways To Keep Your Heart Healthy Heart disease kills more men than any other disease. And because you've only got one heart, here are some tips to keep it healthy. |
American Family Physician
October 15, 2004 |
High Blood Pressure An informative pamphlet on what high blood pressure is, what the numbers mean and how and when the condition may be treated. |
AskMen.com
Dustin Driver |
Healthy Summer Smoothies Fruit smoothies are an excellent way to get a megadose of vitamins and antioxidants. So, load up the blender, mash the liquefy button and down some healthy summer smoothies. |
AskMen.com
Tim Ferriss |
Fruit = Fat Can fruit juice really screw up fat loss? |
Chemistry World
October 8, 2007
Michael Gross |
Blood Transfusion Risk Explained Two research groups have discovered that nitric oxide disappears rapidly from banked blood -- a finding that may explain recent medical studies showing that blood transfusions can sometimes increase a patient's chances of dying from a lack of oxygen. |
Nutra Solutions
June 2, 2006 |
Successful Aging and the Role of Nutrients A review of the important mechanisms of functional foods that may improve health. |
Delicious Living
July 2005 |
In the Drink Even with its nutritional benefits, the real reason to try juicing is the simplest of all: taste. |
Food Processing
October 2008
David Feder |
Ingredient Manufacturers Turn Powder Into Health Gold Fruit and vegetable powders, extracts and super-concentrates are making the "five-a-day" goal easier to attain. |
Food Processing
February 2007
Mark Anthony |
Caution: Botanicals Working Botanicals -- nutraceutical ingredients from herbs, seeds, and fruits -- are increasingly interesting to the food industry, serving health-conscious consumers demanding "nutritive-value added" food items. |
Food Processing
December 2007
David Fede |
Wellness Ingredient Trends 2008 Trends in wellness that overarching obesity, diabetes and heart disease are spreading themselves too thin. The ingredient trends within these diseases are where processors will need to focus their energies. |
Science News
June 2, 2007
Janet Raloff |
Tea -- Milking It Adding milk doesn't diminish tea's antioxidant bounty, research finds. |
Science News
May 29, 2004
Janet Raloff |
Cardiovascular Showdown--Chocolate vs. Coffee While the two ingredients are often combined, they have opposite effects on a person's arteries, according to a new study. |
AskMen.com
Shannon Clark |
Healthy Summer Fruits For Guys Now's a prime time to take advantage of the seasonal fruits that are available to help boost your vitamin and fiber intake. Here are some of the main fruits you should focus on to fill your snacks to a well balanced meal. |
Health
January 2007
Scott Westcott |
9 Secrets to a Healthier Heart They all help cut your risk of heart disease, the top cause of death among women. Are you ready to drink milk and groove to jazz? |
Food Processing
August 2007
Ashman & Beckley |
Product Spotlight: Carbonating Fruit Fizzy Fruit Co. adds carbonation to grapes for a unique - and polarizing - experience. |
Food Processing
June 2013
Rory Gillespie |
Food Researchers Studying The New Wave Of Superfruits Superfruits don't need to be exotic. Even domestic fruits can pack high levels of antioxidants. |
Seasoned Cooking
March 2006
Ronda L. Carnicelli |
Taste of Spring Crisp If you are yearning for fresh fruit, and berries in particular, here is a recipe for you. |
Science News
April 20, 2002
Janet Raloff |
Berry Colorful Nutrition News (with recipes) A new study now suggests that raspberries contain compounds that retard biochemical processes underpinning many degenerative diseases and symptoms of aging... |
Food Processing
June 2007
Lee Stiffler-Meyer |
Dried and true Dried products offer a practical way to introduce real fruits into many products -- but first consider the drying technique. |
Delicious Living
July 2005
Sarah Toland |
Healthy Thirst Quenchers For a truly healthy summer cooler find a drink made from real fruit juice rather than artificial ingredients or other additives. Or consider milk or plain soy beverages, both rich in protein and calcium. |
Chemistry World
September 5, 2012
Elinor Hughes |
Fruit juice infused chocolate to reduce fat consumption Fruit juice has been used by scientists in the UK to replace up to half of the fat content from cocoa butter and milk fats in milk and white chocolate. |
Food Processing
March 2006
Diane Toops |
Rising Stars: By boomers, for boomers Newman's Own Organics, Kettle Foods and Naked Juice are in sync with their customers in ways envied by mega competitors. |
Food Processing
August 2008 |
A taste of the rainforest Tropical juice concentrate is rich in nutrients and potential |
