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Food Processing
December 2008
Dave Fusaro |
Hormel Foods Named 2008 Food Processor of the Year With layoffs and bankruptcy filings hitting even the food industry, Hormel continues its diet of process innovation, nurtured new products and strategic acquisitions.   |
Food Processing
December 2008
Dave Fusaro |
Processor of the Year: Hormel Foods In a year that ends with financial chaos, Hormel remains as solid as at any time in its 117-year-history. |
Prepared Foods
November 1, 2006
William A. Roberts, Jr. |
2006 Spirit of Innovation Awards: Foodservice This year's winner on the foodservice side amply displayed teamwork and innovative spirit, involving more than 100 employees to capitalize upon a new technology and introduce a healthful sliced deli meat. |
IndustryWeek
November 1, 2001
John S. McClenahen |
Hungry For Growth As it carves out new markets, Hormel is proving to be much more than SPAM... |
Food Processing
September 2013
David Philllips |
Meat Processors Find Solutions For Maintaining Flavor While Adding Less Sodium, Fewer Costs Processors are finding ways to deliver processed meats, fresh meats, frozen meats and meat-based foods that are flavorful, not too costly, have greater shelf life and stability as well as a healthful nutritional profile. |
The Motley Fool
February 22, 2005
Stephen D. Simpson |
Hormel's Meaty Earnings Still thought of as a pork producer, Hormel has built a markedly diversified food business. Although the stock doesn't look like a screaming bargain today, long-term investors should probably sit tight. |
The Motley Fool
January 14, 2004
Paul N. Jaber, Jr. |
Hormel's A Low-Carb Hit To cash in on the low-carb craze, check out Hormel Foods, peddler of all things protein. |
Food Processing
July 2007
Kate Bertrand Connolly |
Meat Packaging Aims to Please New packaging techniques for meat and poultry take consumer desires - and fears - seriously. |
The Motley Fool
August 24, 2007
Lawrence Rothman |
Hormel Loves Its Spam Hormel had an uneven quarter, but it has some classic brands and a new acquisition to fall back on. The stock is still trading at an attractive P/E of 17. It may be time to dig in. |
Food Processing
August 2005
Kantha Shelke |
What makes it convenient? Time-pressed meal preparers are reaching for meal kits, pre-cooked or pre-cut items and other shortcuts to make a `home-cooked meal' in less time. |
The Motley Fool
August 25, 2005
Stephen D. Simpson |
Hormel: Something to Chew On Hormel Foods still generates free cash flow while straddling commodity and branded foodstuffs. Investors, take note. |
IndustryWeek
May 19, 2010
Josh Cable |
Fighting Through the Worst of Times Armed with tough-minded strategies, Ford, Hormel Foods and General MetalWorks battled the recession and have their companies poised for solid growth. |
Food Processing
October 2007
David Feder |
36th Annual R&D Survey: The recipe calls for marketing Annual survey finds marketing playing a much bigger role in every step of the food product development process. |
The Motley Fool
February 20, 2004
Seth Jayson |
Hormel Cashes in on Convenience The food marketer posts strong growth on pre-cooked foods. According to management, the best performers are fully cooked entrees like its Jennie-O "So Easy" line |
The Motley Fool
May 21, 2004
Brian Gorman |
Hormel Brings Home the Bacon Trends for Hormel, the meat and poultry specialist, look good, but the stock is pricey. |
Food Processing
July 2006
Diane Toops |
Rollout: The best of the month's new food products Four new Bulls-Eye barbecue sauces... infused skewers flavor from the inside... Coca-Cola's Vault... Hormel Natural deli slices... ConAgra's Ultragrain becomes a home flour... Hamburger Helper microwave singles... |
The Motley Fool
February 27, 2006
Stephen D. Simpson |
Follow the Money to Hormel This may be the best-run meat company out there. However, its stock price reflects a lot of that, and it doesn't seem to be quite as interesting as an oversold value idea. |
Food Processing
July 2010 |
2010 R&D Teams of the Year A tip of the hairnet to Hormel Foods, Reser's Fine Foods and Annie Chun's for their innovative product development. |
The Motley Fool
November 24, 2004
W.D. Crotty |
Talking Turkey With Hormel Jenny-O turkey profits prop-up Hormel's fourth quarter results. The company is up 12.6% over the last 52 weeks. |
Prepared Foods
August 11, 2006
Julia M. Gallo-Torres |
Editorial Views: Uncompromising Taste At IFT Show, a plethora of suppliers... R&D Applications Seminars to be held in September... |
The Motley Fool
February 15, 2008
Timothy M. Otte |
A Refreshing Slice From Hormel The king of Spam delivers solid first-quarter earnings, with sales increases in all categories. |
Food Processing
February 2011
Diane Toops |
Food Industry Business: A Bumper Crop of New CEOs Baby Boomers (and one Gen Xer) are taking the helms of top food companies. |
Prepared Foods
November 1, 2006
Anju Holay |
Trends in Prepared Foods for Foodservice Food manufacturers point to issues and developments in products for restaurants and institutions. |
The Motley Fool
May 26, 2005
Stephen D. Simpson |
Variety Meats Sweet for Hormel Turkey sales compensate for higher beef and hog prices. With the current P/E at about 17.5, Hormel might be a bit on the pricey side. |
The Motley Fool
November 23, 2005
Stephen D. Simpson |
Hormel Has Meat on Its Bones Prudent utilization of cash flow speaks well to this food processor's future. Investors, take note. |
The Motley Fool
November 22, 2005
Rich Smith |
Foolish Forecast: Hormel Opens Up Analysts expect to see the company announce $0.57 per share in profits for the quarter, a 14% year-over-year increase, on a 12% jump in sales. |
The Motley Fool
November 29, 2011
Jacob Roche |
Put Some Meat on Your Portfolio's Bones Brasil Foods is essentially the Hormel Foods of Brazil, selling fresh and frozen meat as well as packaged grocery products. |
Food Processing
February 2011
Dave Fusaro |
Editor's Plate: Some CEOs Come and Go, Some Don't Hormel is a study in stability ... and success. |
The Motley Fool
August 19, 2004
W.D. Crotty |
Wall Street Slices SPAM Good operating results at Hormel are not good enough. The Wall Street reaction to lowered guidance made the stock the third largest percentage loser. |
Prepared Foods
August 2007 |
Abstracts Odorless rosemary extract... Freeze-dried fruit powder blends... Promising research on soy... Ice cream stabilizer... Reasons for raisins... etc. |
Food Engineering
March 6, 2006
Kevin T. Higgins |
Make it better, not cheaper By focusing primarily on material costs, packaging supplers have short-changed functional improvements. That is beginning to change. |
The Motley Fool
May 25, 2006
Stephen D. Simpson |
Hormel Still Tasty Because it's more a user of protein as opposed to a producer of it, Hormel can actually benefit from the oversupply of protein that has sent the prices of chicken, beef, and hogs down a fair bit. Don't shares of this well-run company ever get cheap? |
Food Processing
September 2012
Dave Fusaro |
Food Processing Awards Hormel Foods/Progressive Processing 2012 Green Plant of the Year Being able to produce high-quality products in a sustainable and energy-efficient facility garnered Hormel's Progressive Processing facility in Dubuque, Iowa our third annual prize. |
Prepared Foods
November 1, 2006 |
2006 Foodservice Annual An overview of the latest trends and happenings among foods and beverages appearing on the nation's menus. |
Food Processing
June 2013 |
2013 R&D Teams of the Year: Three for R&D AdvancePierre Foods, International Food Network and Gorton's Seafood all named are this year's R&D Teams of the Year. |
Food Engineering
February 1, 2009
Kevin T. Higgins |
Protecting Your Intellectual Property Innovative products sustain manufacturing companies, and managing the intellectual property underpinning those products is critical. |
IndustryWeek
November 1, 2008
Nick Zubko |
The Secret Ingredients in Food Safety As contaminations continue to make headlines, manufacturers are under constant scrutiny to keep our food safe. But as globalization continues and consumer demands change, their job is only getting tougher. |
Prepared Foods
November 1, 2005 |
Mommy, Where Do Babies... Determining the next hot food fashion before a competitor does gives a company a crucial financial advantage. |
The Motley Fool
August 23, 2006
Stephen D. Simpson |
Smithfield Seems Fresher The pork producer looks like it's doing a little better in this protein glut. The stock has been a real trouper over the years -- easily outdistancing Hormel and Tyson. And yet the legacy of returns on invested capital is not all that great. |
Food Processing
June 2011
Diane Toops |
2011 R&D Teams of the Year: Big, Happy Families The 2011 R&D Teams of the Year -- voted for you and by you -- have passion, persistence and purpose. |
Food Processing
March 2010 |
Editor's Plate: Care Where Your Products Are Sold Think hard about whether your creation belongs in a hardware supercenter or a dollar store. |
The Motley Fool
June 22, 2011
Jordan DiPietro |
Should You Buy and Hold Hormel Foods? Hormel Foods has a beta of 0.3, which is pretty low. Generally speaking, I like to see a beta below 1.2 for retirees. In this case, Hormel Foods fits the bill. |
Food Processing
May 2007 |
Rollout: May's Best New Products Bistro flatbreads from Stouffer's... A groundbreaking, sugar-free stick gum from Wrigley... Diet Coke Plus, a sparkling, calorie-free beverage with vitamins and minerals from Coca-Cola... Hershey's Antioxidant Milk Chocolate... etc. |
The Motley Fool
December 22, 2003
Jeff Hwang |
ConAgra Gets in Shape Food giant begins to see benefits from reshaping its portfolio. |
Prepared Foods
July 11, 2007 |
Marketwatch Reduced-sugar milk flavorings... Shelf-stable, microwaveable meals... Bottled water for the over-18 crowd... Growth in halal foods... A look at Americans' "diet disconnects"... |
The Motley Fool
June 8, 2007
Billy Fisher |
Smithfield Brings Home the Bacon Strong pork sales drive Smithfield Foods' big quarter. Investors, take note. |
The Motley Fool
July 31, 2006
Stephen D. Simpson |
Tyson Hopes You Feel Like Chicken Tonight When you buy amid wreckage, you've just got to accept that rebuilding takes time. Investors in Tyson Foods might do well to keep that in mind as they wait for this large food company to work through an industrywide glut in protein. |
Food Engineering
June 1, 2005 |
Industry & People Peter Swinburn new CEO of Coors Brewers Ltd... Hormel Foods completes acquisition of Lloyd's Barbeque from General Mills... Kraft Foods selling fruit snacks operation to Kellogg... Chiquita Brands International to buy Fresh Express from Performance Food Group... etc. |
The Motley Fool
November 21, 2009
Rick Aristotle Munarriz |
The Fool's Look Ahead Quarterly earnings expected from Hewlett-Packard, Tivo, Tyson Foods, Campbell Soup, Hormel and Heinz. |
The Motley Fool
October 22, 2007
Rich Duprey |
Quick Take: Hormel Stews Over Campbell's Stew maker Hormel says soup maker Campbell's ad claims are deceptive, and is suing the company for false advertising. |
