Similar Articles

Browse Main Topics:

Business
Computers & Electronics
Education & Reference
Entertainment & Leisure
Family & Home
Finance & Investment
Health
Internet
Pets & Animals
Science & Technology
Society, Politics & Culture
Sports & Recreation

Similar Articles

Seasoned Cooking February 2009 Ronda L. Carnicelli	Happy Endings There is something particularly delightful and decadent about creme brulee. This year, for Valentine's Day, help yourself to something smooth and sweet with this great recipe for chocolate cream brulee.
Seasoned Cooking December 2010 Ronda L. Carnicelli	Eggnog Creme Brulee Having treats available for holiday entertaining is not only nice, it makes things run more smoothly when there's last minute guests or an impromptu stay for supper crowd around.
Seasoned Cooking June 2009 Ronda L. Carnicelli	Happy Endings If you don't have the time to make a pie from scratch you can be creative how you put one together..
Seasoned Cooking June 2006 Ronda L. Carnicelli	Sour Cream Rhubarb Bars Here is a nice simple bar recipe that stays moist on the bottom with a crunchy top that will have you swooning! Add a cup of coffee and you're in heaven.
Seasoned Cooking September 2010 Ronda L. Carnicelli	Ginger Ice Cream with Cinnamon Peach Sauce This ginger ice cream takes a bit to put together, but it is so worth setting aside some time for it.
Seasoned Cooking June 2007 Ronda L. Carnicelli	Rhubarb Crunch This rhubarb recipe is quick and easy to make.
Seasoned Cooking March 2006 Ronda L. Carnicelli	Taste of Spring Crisp If you are yearning for fresh fruit, and berries in particular, here is a recipe for you.
Seasoned Cooking May 2007 Ronda L. Carnicelli	Rhubarb Tart A delightful dessert tempting you and reminding you that it's time for spring.
Seasoned Cooking March 2007 Ronda L. Carnicelli	Coconut Cake with Tropical Salsa This moist cake is swimming with the flavor of coconut and the tangy fruit salsa is enough to make you feel like Spring is already here.
AskMen.com March 8, 2002 Gregory Cartier	Cooking Up A Dessert Storm For many of you who enjoy experimenting in the kitchen and preparing dinner, dessert is usually an afterthought. These recipes are intended to demystify the enigma of dessert...
Seasoned Cooking June 2005 Carnicelli & Smith	The Season's Best for You June is the height of strawberry season in many parts of the United States and, this month, strawberry recipes are on parade: Fresh Strawberry Jam... Strawberry Mini-Muffins... Strawberry Shortcake Coffee Cake... etc.
Seasoned Cooking November 2009 Carnicelli & Smith	Tasty Holiday November brings with it the beginning of the holiday entertaining season.
Salon.com May 30, 2000 Carol Weis	Recipe: Summer pudding Filled with fresh summer berries and a flavor to confound the most sophisticated palate.
Seasoned Cooking May 2009 Ronda L. Carnicelli	Happy Endings While cake is a lovely thing unto itself, there's something magical about what happens when you add the right frosting.
Seasoned Cooking August 2010 Ronda L. Carnicelli	Peach Cobbler August brings some of the finest peaches in the world into my backyard and that means opportunities to enjoy this sweet, juicy fruit abound.
Seasoned Cooking September 2008 Ronda L. Carnicelli	Rise 'n Shine This special treat combines the creamy goodness of bread pudding with fresh fruit and crunchy almonds.
Seasoned Cooking February 2009 Rossana S. Tarantini	Through the Kitchen Window This traditional zeppole recipe will be a yummy addition to your Valentine's menu.
Seasoned Cooking June 2006 J. Sinclair	Rhubarb While this tangy treat is perfect when paired with some sweetness in a dessert, it can lend its tang equally well to savory dishes as well: Strawberry-Rhubarb Crisp... Country Ribs with Asian-Rhubarb Sauce...
Seasoned Cooking September 2004 Ronda L. Carnicelli	Rum-Glazed Bundt Cake Cookies are nice and pie is sweet, but in my house ... cake is king. This recipe had my husband nibbling the uneven pieces from the top of the cake before I had a chance to set them aside for a summer trifle or the like!
Seasoned Cooking July 2007 Ronda L. Carnicelli	Busy Banana Bars This recipe is actually fairly healthy for a dessert -- and can even stand in as a breakfast if the need arises.
Seasoned Cooking April 2009 Ronda L. Carnicelli	Happy Endings Buckle refers to a dessert which combines a cake batter base, a fruity layer, and a streusel topping. The result is a rich, dense cake with a moist crumb which is sometimes compared to coffee cake.
Seasoned Cooking April 2010 J. Sinclair	Rhubarb April has my garden growing and no springtime treat is more anticipated than rhubarb in my house.
Seasoned Cooking April 2005 J. Sinclair	Lemons Lemons: Learn how to pick the best, then use them in these popular recipes.
Seasoned Cooking January 2010 Ronda L. Carnicelli	Molten Chocolate Cakes This month, I'm sharing a dessert recipe for dark chocolate cakes that have a molten center of rich, fudgy sauce. Cut into them to enjoy this warm surprise.
Seasoned Cooking June 2005 Ronda L. Carnicelli	Chocolate-Strawberry Cupcakes Do you like chocolate-covered strawberries? How about cupcakes? Well, why not combine the two and enjoy a rich, chocolate cupcake with a sweet strawberry filling? Recipe follows.
Seasoned Cooking October 2009 Ronda L. Carnicelli	Happy Endings Now is the perfect time of the year to get out and pick apples. And this month's recipe for Amaretto Apple Cake is a perfect example why.
Seasoned Cooking July 2006 Ronda L. Carnicelli	Cheesecake Pancakes Do you ever wake up and feel like having dessert for breakfast? Then keep this recipe handy.
Seasoned Cooking April 2009 Ronda L. Carnicelli	Rise 'n Shine If you've got any springtime company, consider this make ahead morning meal.
Seasoned Cooking November 2007 Ronda L. Carnicelli	Roasted Pear Glaze At the end of your Thanksgiving dinner, there can be something said for a dessert a little elegant and a bit outside the box. Try this Roasted Pear Glaze over ice cream.
Seasoned Cooking October 2005 Ronda L. Carnicelli	Donut Muffins These simple-to-make muffins have the fluffy texture of a great cake donut without the fussy forming or fried exterior.
Seasoned Cooking December 2007 Carnicelli & Smith	It's Everything Nice A selection of truly festive sweets that won't make your hostess plate look like everyone else's.
Seasoned Cooking March 2009 Ronda L. Carnicelli	Happy Endings In these Double Chocolate-Mint Brownies a layer of decadent brownies is smothered in a creamy mint layer and then topped with smooth, rich chocolate. The result is an explosion of flavor in every bite.
Seasoned Cooking April 2006 Ronda L. Carnicelli	Springtime Kissing Baskets A recipe for "cookie kisses" that is quite simple and really lovely in an Easter basket.
Seasoned Cooking October 2007 Ronda L. Carnicelli	Baked Omelets A baked omelet is as simple as tossing some "fillings" in a pan, adding an egg mixture and baking it until fluffy and set. It's perfect for lazy mornings.
Seasoned Cooking November 2004 Ronda L. Carnicelli	Blackberry Bread Pudding While a lot of recipes that call for blackberries require fresh ones that can be hard to come by or very expensive, this recipe is actually better with frozen berries.
Seasoned Cooking January 2007 Ronda L. Carnicelli	Chocolate Chip Banana Cake Packed with moist bananas and creamy chocolate chips, this bundt cake is something like Grandma used to make.
Seasoned Cooking November 2006 Ronda L. Carnicelli	Crisp Days Recipe: Double Fruit Crisp: You can either choose an apple-cherry version or a peach-blackberry version. Both are sublime and will make a perfect ending to a special Thanksgiving meal.
Seasoned Cooking February 2007 Ronda L. Carnicelli	Pina Colada Macaroons Here is a cookie recipe that will have you dreaming of vacationing on a beach.
Seasoned Cooking February 2010 Ronda L. Carnicelli	Happy Endings These apple cobbler and cherry cobbler recipes will warm the house, making it smell divine and having a great treat ready to share with a crowd after winter activities.
Seasoned Cooking November 2008 Ronda L. Carnicelli	Happy Endings This torte is beautiful as well as yummy and makes a lovely centerpiece on a dessert table.
Seasoned Cooking January 2011 Ronda L. Carnicelli	Happy Endings Add a little celebration to your home after the holidays and discover one of many ways to make the long winter march something with a little more pep in its step with these special brownies.
Seasoned Cooking June 2007 Carnicelli & Smith	Summer Recipes A special blend of recipes that will have you spending a little extra time with that cup of coffee or taking lunch, snacks or dessert out on the porch: Coffee Walnut Chocolate Chip Muffins... French Summer Salad... Mom's Brown Sugar Bars... etc.
Seasoned Cooking April 2005 Ronda L. Carnicelli	Coconut Bundt Cake This simple-to-follow recipe for coconut bundt cake results in a delightfully moist treat that has a slightly tangy flavor carried by the easy lime glaze that's drizzled over it.
Seasoned Cooking August 2004 Ronda L. Carnicelli	Ice Cream! The frozen delectation is loved by nearly everyone. Here are some recipes for unusal flavors to make something extra special and unique at home.
Seasoned Cooking June 2006 Ronda L. Carnicelli	Make-Ahead Manicotti You don't need to slave over the stove for this delicious, easy take on an old Italian standard.
Seasoned Cooking December 2005 Ronda L. Carnicelli	Individual Fruit Crisps With a season filled with fussy food and complicated recipes, this is one to print out and put in your stocking: Apple, Cranberry and Pear Crisp.
Seasoned Cooking June 2009 Carnicelli & Smith	Dairy Dreams Sometimes a special gathering calls for a special dessert like these creamy pies that make one think of summer.
The Family Room November 2000 Amanda Formaro	A Tasty Holiday Tradition Every year, right after Thanksgiving, I fill my grocery cart with delectable goodies that will fill my kitchen with wonderful smells. It's the time of year when I bake, and bake, and bake some more...
Seasoned Cooking November 2009 Ronda L. Carnicelli	Pass On Pies Switching out traditional pies for something a little less expected can be a fun way to add a little zip to your holiday plans.
Health December 2006	Chocolate Bread Pudding With Caramel Sauce Nutritional Comparison: Before, 1,066 calories -- After, 343 calories. Recipe follows.