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Entrepreneur
January 2003
Nichole L. Torres |
Do the Math Subway is the No. 1 franchise in Entrepreneur's Franchise 500, for the 11th time. That translates to more than 17,000 locations in 75 countries. Are you impressed yet? We are.   |
BusinessWeek
November 5, 2009
Matthew Boyle |
The Accidental Hero Subway's $5 footlong, the brainchild of an obscure Miami franchisee, is the fast-food success story of the recession |
Entrepreneur
January 2006
Nichole L. Torres |
Staying Power Why is Subway still on top? Because of its passionate and involved franchisees, says Subway founder Fred DeLuca. |
Entrepreneur
January 2009
Dennis Romero |
Subway Hits the Spot The No. 1 franchise on our 30th Annual Franchise 500 marks some milestones of its own. |
Entrepreneur
January 2005
Nichole L. Torres |
View From the Top Subway takes the title of the #1 franchise for the 13th time. So what's it really like to wear the crown? |
Entrepreneur
January 2002
Michelle Prather |
No. 1 With Everything Make it a combo. Subway is going home with its 10th No. 1 franchise title. |
Entrepreneur
January 2007
Nichole L. Torres |
Full Speed Ahead Subway has its sights set on taking over the world. |
Entrepreneur
January 2004
April Y. Pennington |
Neck and Neck Being No. 1 in the franchise race has its advantages, but there will always be others nipping at your heels. |
Entrepreneur
November 2003
Joshua Kurlantzick |
Serving Up Success There's something to be said for doing things your way. Learn how the masterminds behind Starbucks and Subway followed different paths to megasuccess. |
The Motley Fool
August 17, 2010
Selena Maranjian |
The Fastest-Growing Tasty Stocks There are dollars in donuts -- and tacos, and burgers, and pizza... |
The Motley Fool
April 10, 2007
Rick Aristotle Munarriz |
There's Dough Rising in the Oven Things are heating up at Subway now that pizzas are on the menu. The one company that probably stands to gain the most from the potential success of baked pizzas at Subway would be TurboChef itself. Investors, take note. |
Entrepreneur
April 2009
Emily Weisburg |
Top 120 Restaurant Franchises All the information you need to start your own restaurant in this economy. |
Entrepreneur
January 2010
Amy Cosper |
Editor's Note: Dollars to Doughnuts Beyond the analysis and data, our annual Franchise 500 issue is a look at life in America right now. |
Nutrition Action Healthletter
September 1998 |
Right Suff -v- Food Porn Subway, 7 subs with 6 grams of fat or less...Big King, Cini-minis |
BusinessWeek
January 14, 2010
Michael Arndt |
Damn! Torpedoes Get Quiznos Back on Track The sandwich chain swears by rapid-fire taste tests that help it give customers what they want. |
The Motley Fool
April 14, 2004
Mike Cianciolo |
McDonald's Continues to Roll The fast-food giant announces solid numbers ahead of earnings. |
Entrepreneur
September 2006
Sara Wilson |
Show Me the Way Learn from the franchising legends who have built some of today's biggest brands. |
The Motley Fool
August 13, 2008
Rick Aristotle Munarriz |
More Than Just Pizza Hot subs? Family-portion pastas? These days, it's a matter of how much a pizza chain can offer without overtaxing its staff, confusing its customers, or diluting its brand. |
Entrepreneur
January 2004
Nichole L. Torres |
From Zero to Hero Even the best franchisor has to start somewhere. Subway king Fred DeLuca reflects on 25 years of franchise success. |
Entrepreneur
January 2009 |
Top 10 Franchises for 2009 Here's how this year's biggest franchise players stack up. |
The Motley Fool
December 31, 2007
Kristin Graham |
Best Stock for 2008: Yum! Brands Yum! Brands is a delicious stock for your portfolio in 2008. |
BusinessWeek
August 6, 2009
Brian Burnsed |
Calorie Postings: Yum! Wants Them Everywhere The owner of Taco Bell, KFC, and Pizza Hut argues that all restaurants, not just fast-food chains, should be required to display calorie counts. |
Entrepreneur
April 2006 |
Nothing But the Best We present the leaders in 109 franchise categories: Subway... Quiznos Sub... Curves... etc. |
Entrepreneur
April 2010
Tracy Stapp |
No Ordinary Hero Capriotti's sandwiches have a cult following - and an ambitious new CEO who plans 500 sub shops in five years. |
The Motley Fool
September 29, 2006
Rick Aristotle Munarriz |
Starbucks Heats Up Breakfast The coffee king wants to feed your king-sized appetite. With so many places begging for your early morning dollar, it's a sound strategy for Starbucks to broaden its offerings. Investors, take note. |
The Motley Fool
April 22, 2005
Nathan Slaughter |
Welcome Back, Kentucky Fried Chicken After more than a decade of repudiating the word "Fried" and the unhealthy connotation it carried, the company is now making an honest attempt to reconnect with its heritage. |
The Motley Fool
August 27, 2007
Lawrence Rothman |
Don't Overthrow the King Yet Despite reporting a quarterly profit, shares of Burger King dropped, perhaps because of investor concerns about what the fast-food chain can do next that it hasn't already done. |
The Motley Fool
August 9, 2007
Lawrence Rothman |
Pop Goes Jack in the Box Jack in the Box restaurants goes pop, but shares go downward. In an economic environment that has been hard for lower-income consumers, the fast-food chain has done well; investors seem concerned about the future. |
BusinessWeek
November 12, 2009
Matthew Boyle |
What's Eating McDonald's The fast-food chain's strength through the recession was much ballyhooed, but now sales are slipping. |
The Motley Fool
October 5, 2005
Nathan Slaughter |
Finger-Lickin' Good Results Fast-food giant Yum! Brands tops third quarter estimates and raises its fiscal 2005 outlook. |
The Motley Fool
July 24, 2007
Lawrence Rothman |
Fool on the Street: Burger King Deposed? Burger King keeps chasing McDonald's, but it has a long way to go to catch up. |
The Motley Fool
June 26, 2008
Ryan Fuhrmann |
Stick With Fast Food Share performance of fast food chains such as McDonald's, Burger King, and Yum! Brands are firmly ahead of the S&P over the past year. |
The Motley Fool
June 27, 2008
Selena Maranjian |
Recession-Proof Stocks: Yum! Brands You can fight the recession with tacos, pizza, and fried chicken. |
The Motley Fool
April 21, 2005
W.D. Crotty |
A Profitable, Low-Risk China Stock Yum! Brands is booming in China and other international markets. Analysts expect earnings of $2.90 a share for 2006 -- pricing the stock at 16 times forward earnings. |
The Motley Fool
January 30, 2008
Selena Maranjian |
Fast Food in the News If you follow the fast-food industry, you should follow this blog: Fast Food News. |
Entrepreneur
February 2008 |
Express Lane The fastest-growing franchises for 2008 are putting the pedal to the metal. |
Entrepreneur
January 2010
Tracy Stapp |
The Big Picture Who's up, who's down, who's growing - what the Franchise 500, the most comprehensive survey of the franchise world, tells us about franchising. |
The Motley Fool
April 27, 2007
Rick Aristotle Munarriz |
Burger King Gets Fatter The fast-food giant keeps growing in its fiscal third quarter. Investors, take note. |
The Motley Fool
March 9, 2004
Tim Beyers |
A Slimmer, Sexier McDonald's? The fast-food giant has new choices and healthier sales, but is it all just PR folly? |
The Motley Fool
July 19, 2005
Rick Aristotle Munarriz |
Burger Chains Get Chicken So can the three leading fast food chains really call themselves burger joints now that chicken is starting to dominate the order board? |
Entrepreneur
January 2004
David J. Kaufmann |
The Big Bang How franchising became an economic powerhouse the world over |
The Motley Fool
April 1, 2010
Tom Winner |
Is Fast Food Slowing Down? A little slowdown is normal with age. |
Entrepreneur
November 2004
Pennington & Smith |
Students of Enterprise When they weren't studying, Subway's Fred DeLuca, Juice It Up!'s Jeff Smith, and other students made the smart choice to pursue franchise ownership--and learned that a college education is about more than what goes on in the classroom. |
The Motley Fool
June 11, 2010
David Williamson |
The King Has No Spare Ribs Does Burger King's better-than-expected rib promotion signal an industry trend? |
The Motley Fool
March 31, 2008
Rick Aristotle Munarriz |
Trick Out Your Whopper? Burger King experiments with a burger-bar concept. |
The Motley Fool
March 31, 2011
Adam J. Crawford |
Fast Growth for Fast Food in India American fast-food companies are in a global growth phase in emerging markets such as India. |
The Motley Fool
January 9, 2004
Tim Beyers |
McD's Hops On the Diet Wagon Fast-food chain aims to help consumers count calories, fat, carbs. |
The Motley Fool
April 24, 2006
Rick Aristotle Munarriz |
The Battle Over Breakfast With the three largest fast-food chains in the country dishing out foodstuffs to morning traffic, investors must wonder whether the Wendy's entry will come at the expense of Burger King and McDonald's -- or whether it will open up the market even wider. |
Entrepreneur
February 2006 |
Catch 'Em If You Can Offering everything from tax preparation to sandwiches, here are the 100 franchises that grew the fastest over the past year. Subway... Curves... Cold Stone Creamery... etc. |
Entrepreneur
April 2010
Tracy Stapp |
Sizzle! Pop! The top restaurant franchises of 2010 - and some of the dishes that got them there. |
