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Food Processing
December 2007
Mike Pehanich |
My M&M's: A Glimpse of the Future? M&M'S created new opportunities for personalization at Mars Direct.   |
Food Processing
December 2007
Mike Pehanich |
Mass Production Meets Custom Manufacturing It's a blend of new and old in Mars' Hackettstown, N.J., plant, where the 21st century technology of My M&M'S meets the 24-hour production of an American icon. |
Food Processing
January 2008
Dave Fusaro |
The Product Development Process at ... Mars R&D, marketing and plant operations sift through a pipeline full of product ideas with supply chain playing a pivotal role. |
Food Processing
November 2006
Diane Toops |
Toops Scoops: Say it with food Looking for a special holiday gift? Something truly unique for that special someone? Consider some of these customized holiday food products. |
Food Processing
December 2007
Dave Fusaro |
Life in Mars Coming off a stellar year, Mars' U.S. Snackfood division is accelerating product development, mining dark chocolate for all is benefits and bringing custom-batch manufacturing to high-volume products such as M&M'S. |
The Motley Fool
March 15, 2004
Rick Aristotle Munarriz |
M&M's Colorless Campaign The candies return in their glory, but it's not as if we really cared. |
Food Processing
November 2008
Diane Toops et al. |
Favorite New Food Products of 2008 Our annual unscientific picks for the best new products of the past year. This year, we see two themes emerge. |
Food Processing
December 2007
Mike Pehanich |
A Capsule Look at the M&M's Peanut Process A visit to the New Jersey village of Hackettstown reveals how M&M'S Chocolate Candies are made. |
Entrepreneur
May 2005
Catherine Seda |
The Name Game Including prospects' names and personalized content in your marketing e-mails increases success of the campaign. |
T.H.E. Journal
June 2006 |
Online Learning Students in grades 5-12 can explore the surface of Mars this summer with World Book's special online feature, "Exploring the Red Planet," dedicated to the 2003 series of missions to Mars. |
InternetNews
January 14, 2004
Pamela Parker |
Mars Explores AOL's Boundaries AOL shows off its rich media capabilities. |
The Motley Fool
February 28, 2006
Brian Gorman |
Is Chocolate Hot? Making premium chocolate consumption a part of the culture will take some time. But thanks to their initiatives, Mars and Starbucks may already be on their way to sweeter profits. Investors, take note. |
Fast Company
October 2009
Lidsky & Rockwood |
Numerology: The Business of Candy Don't snicker at the confectionery business: Sales in the $32 billion -- plus industry are expected to be up almost 4% this year. Until candy's Christmas arrives on October 31, sate yourselves with these informational bonbons |
Food Processing
July 2008
Diane Toops |
Putting the Savoy in Truffle A report on the new candy products at the 2008 All Candy Expo. Additional online-only content includes new products featured at this year's show. |
CRM
May 4, 2012
Kalish & Tollman |
Leveraging the Power of Personalized Video Bridge the gap between CRM systems and successful customer engagement. |
Food Processing
June 2009
Huard Smith |
Mars Learns From Social Networking Faux Pas Mars Inc.'s use of social networking tools in its recent attempt to reinvigorate its Skittles candy brand was at first an overnight success. |
Food Processing
April 2012
Diane Toops |
Ms. Brown Comes Out Of Her Shell A revealing interview with Ms. Brown, the brown M&M and Chief Chocolate Officer at Mars, who has a passion for details and milk chocolate. |
Food Processing
December 2009 |
Mars Lights Up `Largest' Solar Array Mars Inc's Hackettstown, N.J., factory gives new meaning to the term "green M&Ms." |
Search Engine Watch
July 26, 2004
Danny Sullivan |
The Older You Are, The More You Want Personalized Search Those aged 50 and older want personalized search more than younger age ranges, a new survey has found. |
Nutra Solutions
September 1, 2005 |
Take Two Chocolates Mars Inc. conducted a two-day meeting in Switzerland in July, and the company announced the conclusions of several studies demonstrating the flavanols found in cocoa and dark chocolate have heart health benefits and may boost blood flow to certain regions of the brain. |
Science News
September 20, 2003 |
More Mars -- Better than Ever On Aug. 27, Mars and Earth were closer to each other than at any other time in the last 50,000 years. Even as Earth and Mars slowly draw apart, the Red Planet remains a dazzling sight in the night sky. There's still time to take in the view. |
Food Processing
December 2007
Mike Pehanich |
Mars Plant Facts Quick facts about Mars Snackfoods. |
The Motley Fool
October 31, 2010 |
Snickers Is the King of Trick or Tweet The candy bar is a social-media superstar. |
Chemistry World
February 19, 2015
Katrina Kramer |
Mars 3-D Having previously only had a vague interest in the Mars missions, Nasa investigator Jim Bell's book certainly got me hooked. |
Food Processing
July 2011
Diane Toops |
NCA 2011 Candy and Snacks Expo: Happy Days Are Here Again In candy and snacks, Americans are more interested in what they are eating, and are looking for new flavors to satisfy complex palates. |
IndustryWeek
October 10, 2011 |
Mars Finds a Sweet Spot in Topeka Topeka might not be the first place that comes to mind when you think of chocolate manufacturing. But during the Aug. 23 groundbreaking of the company's new facility in Topeka, executives from Mars made it clear that the two are as natural a fit as caramel and nougat. |
InternetNews
May 1, 2007
David Needle |
Google Targets a More Personalized Web With iGoogle New services extend the features of google's personalized homepage service. |
The Motley Fool
October 22, 2004
Brian Gorman |
Hershey's Treats With the company's focus on new products, its prospects look good. Earnings climbed 16% to $0.66 per share from $0.55 per share. |
