| Similar Articles |
|---|
 |
Delicious Living
June 1, 2008
Melissa B. Williams |
Lemon-Ginger Slush This is reminiscent of frozen lemonade, but for grownups, especially if you add a little tequila.   |
Delicious Living
November 2005
Karin Lazarus |
Enlightened desserts This Thanksgiving, cap off your feast with one of these six special-occasion desserts featuring wholesome, seasonal ingredients -- decadent yet healthful finales to any holiday meal. |
Health
September 2007
Frances A. Largeman-Roth |
Ginger-Infused Japanese Rice Pudding This light pudding has only five grams of fat per serving. |
Delicious Living
July 1, 2008
Alison Anton |
Agave Popcorn Balls No toy surprise with these healthy Cracker Jack imitations -- the reward comes from a deliciously sweet treat with no refined sugar, butter, or artificial ingredients. |
Delicious Living
Elisa Bosley |
Pucker Power! Add zest to your cooking with the refreshing flavor of lemons. |
Delicious Living
March 2003
Colin Berry |
Withering Frights Is wilting produce wasting away in your fridge? Learn how to use it to create edible, nutritious meals. |
Health
September 2007
Frances A. Largeman-Roth |
Exotic Fruit Pavlova Chef Keegan Gerhard's pavlova is sweet -- but only 178 calories per serving. |
Seasoned Cooking
August 2005
Ronda L. Carnicelli |
Lemon Creme & Berry Parfaits A cool low-fat, high-fiber dessert in less than half an hour: Lemon Creme & Berry Parfait. |
Health
April 2008
Marge Perry |
Spring Celebration Orzo Just 15 minutes gets you this low-cal, veggie-rich dish that has nearly 20 percent of your daily calcium. |
Health
December 2006 |
Chocolate Bread Pudding With Caramel Sauce Nutritional Comparison: Before, 1,066 calories -- After, 343 calories. Recipe follows. |
Delicious Living
February 2003
Rebecca Broida Gart |
Sweet And Simple These beautiful and tasty valentine desserts are as easy as 1-2-3. |
Delicious Living
July 1, 2008
Alison Anton |
No-Bake Apple-Butter Pecan Balls Rich in protein, fiber, and complex carbs, these take-along treats are even healthy enough for breakfast. |
Delicious Living
July 1, 2008
Laurie Gauguin |
Middle Eastern Spinach-Yogurt Soup with Chickpeas Whole-wheat pitas are the perfect accompaniment to this soup. |
Delicious Living
October 2007
Robert & Mary Lou Heiss |
Eat Your Tea This healthy brew infuses sweet and savory dishes with character and flavor. |
Seasoned Cooking
June 2009
Carnicelli & Smith |
Dairy Dreams Sometimes a special gathering calls for a special dessert like these creamy pies that make one think of summer. |
Delicious Living
July 2007
Melissa Williams |
On the fly Portable meals and snacks for healthy travelers. |
Delicious Living
December 2003
Susan Enfield Esrey |
Spice Dreams Warm, beautiful Grenada offers Caribbean tastes infused with island-grown seasonings |
Delicious Living
June 2003
Monique Cole |
Succulent Summer Enliven your meals with exotic tropical fruits |
Seasoned Cooking
April 2005
J. Sinclair |
Lemons Lemons: Learn how to pick the best, then use them in these popular recipes. |
Seasoned Cooking
July 2006
Ronda L. Carnicelli |
A Middle Eastern Grillout For your next summer cookout: a menu of Middle Eastern inspired dishes that appeal to a broad audience and still add a twist to the event. |
Health
September 2007
Frances A. Largeman-Roth |
Pear Saute With Walnut Streusel Get a taste of this amazing (but light) dessert from top chef Elizabeth Falkner. |
Delicious Living
January 2005
Devin Alexander |
Don't Skip Breakfast! According to numerous studies, a balanced breakfast helps to maintain health. Here are some recipes for healthful breakfast options. Maple-Pecan Quinoa... Green Tea-Berry Smoothie... Orange-Buttermilk Pancakes... etc. |
Salon.com
May 30, 2000
Carol Weis |
Recipe: Summer pudding Filled with fresh summer berries and a flavor to confound the most sophisticated palate. |
Health
September 2007
Frances A. Largeman-Roth |
Orange-Chocolate Mousse Pie With only 259 calories, you can have your mousse and eat it, too! |
Delicious Living
October 2002
Rebecca Broida Gart |
Coastal Cuisine Capturing the soul of the Mediterranean in your own kitchen is easier than you may think. The flavors might be complex and exotic, but the techniques are simple. And the results will fill your home with rich aromas and satisfy your appetite for fresh, healthy, low-fat foods. |
Delicious Living
Sally Steward & Mary Jo Romano |
Mmmm...mushrooms Wild or cultivated, enoki or portobello, mushrooms enhance a variety of dishes, with their aromatic scents and woodsy flavors... Recipes for Fresh Baby Spinach with Wild Mushrooms... Grilled Portobellos... Mushroom Sauce... Hearty Three-Mushroom Soup... |
Delicious Living
November 2002
Lisa Turner Photos |
Pass The Pie Warm or cold, plain or a la mode -- sink your teeth into these unique and nutritious harvest-fruit desserts. |
Delicious Living
October 2003
Kim Stewart |
Lunch-box Beauties 6 quick and healthy dishes to make noontime meals count |
Delicious Living
April 2006
Rebecca Broida Gart |
So satisfying Here are some rich-tasting vegetarian recipes: two-corn garbanzo patties, stuffed balsamic-grilled portobello mushrooms, orzo with roasted vegetables, grilled havarti and avocado sandwiches, Pappardelle with basil-mint pesto, etc. |
Seasoned Cooking
June 2006
Carnicelli & Smith |
Salad Days Salads can make a summer meal special: Gourmet Tossed Green Salad... Classic French Dressing... Winter Fruit Salad... Mint Fruit Salad... |
National Gardening
A. Cort Sinnes |
Harvest Feast If you find the idea of an exuberant Harvest Home more appealing than a formal Thanksgiving meal, at least it's an historically accurate option. The following recipes feature fresh vegetables. All feed approximately eight people and can be easily doubled for feeding a crowd... |
Seasoned Cooking
February 2006
Ronda L. Carnicelli |
The EatingWell Healthy in a Hurry Cookbook This cookbook is designed to feed you healthy meals without tying you to the kitchen for hours at a time. |
Delicious Living
December 2004
Bosley & Rouse |
What's in Season: December Meyer lemons are probably an orange-lemon hybrid, with sweeter juice and a rounder shape than ordinary lemons. Green patches indicate underripeness... Recipe for Lemon Squares... |
Seasoned Cooking
December 2007
Carnicelli & Smith |
It's Everything Nice A selection of truly festive sweets that won't make your hostess plate look like everyone else's. |
Delicious Living
November 2003
Elisa Bosley |
What A Chef Brings To Dinner Try these favorites for your Thanksgiving potluck: Twice-Baked Sweet Potatoes with Citrus and Mascarpone, Goat Cheese Tart with Marinated Beets and Arugula, Roasted Pear and Apple Cobbler, Pumpkin-Spiced Carrot Broth, and Iroquois Corn Pudding |
Seasoned Cooking
July 2010
Ronda L. Carnicelli |
Breakfast Rice This recipe includes fresh fruit as well and is an excellent way to start the day. |
Delicious Living
September 30, 2004
Melissa B. Scott |
Low-Effort Dinners Use your slow cooker to make easy, nutritious, one-pot meals: Autumn Harvest Minestrone... Italian Stuffed Squash... Green Chile--Chicken Posole... Beef, Cremini, and Kale Stew... Thai Chicken Curry with Sweet Potatoes... etc. |
Health
March 2008
Peggy Knickerbocker |
The Easy Way to Make Risotto Everyone loves risotto. But making it? Not as much. Here's a simple trick for cooking it in advance. |
Health
April 2008 |
Coconut Angel Food Cake With Mango This recipe for a coconut angel food cake with mango helps you save time by staring with pre-made ingredients. |
Seasoned Cooking
February 2005
J. Sinclair |
Red Wine In addition to drinking, red wine can be a delightful addition to the food you serve at your table. Recipes: Red Wine Granita... Pork Chops with Cherry-Wine Sauce... |
Seasoned Cooking
September 2009
Ronda L. Carnicelli |
Ginger-Plum Sauce This month, I'm offering you a dessert sauce that's equally at home spooned over pound cake or ice cream. |
National Gardening
Sharon Kramis |
Jewel-Toned Jams The season's most delectable crops make delicious preserves. |
Seasoned Cooking
June 2005
Carnicelli & Smith |
The Season's Best for You June is the height of strawberry season in many parts of the United States and, this month, strawberry recipes are on parade: Fresh Strawberry Jam... Strawberry Mini-Muffins... Strawberry Shortcake Coffee Cake... etc. |
Seasoned Cooking
September 2010
Ronda L. Carnicelli |
Ginger Ice Cream with Cinnamon Peach Sauce This ginger ice cream takes a bit to put together, but it is so worth setting aside some time for it. |
Delicious Living
Elisa Bosley |
Presto Pesto! The secret is out: Making pesto, that trendy-sounding Mediterranean condiment, is as easy as counting to five. Using a handful of fresh, high-quality ingredients, a blender and a pinch of imagination, in short order you'll have a snappy pesto that will make any dish sing... |
AskMen.com
September 22, 2003
Evan Campbell |
Fitness Top 10: Low-Calorie Drinks If you want to trim down by cutting some liquid calories, read on for a list of low-fat, low-calorie drinks that still pack a punch taste-wise. |
Delicious Living
Elisa Bosley & Patti Bess |
Rice, the Seeds of Life Open your senses to the worldwide appeal of this simple grain with these recipes: Risotto con Fagioli... Mexican Green Rice... Grilled Vegetable Paella... Vegetable Biryani... Almond Rice Pudding with Dried Cherries... |
Seasoned Cooking
June 2010
Ronda L. Carnicelli |
Strawberry-Rhubarb Creme Brulee June is a great time to enjoy both strawberries and rhubarb, often together |
Delicious Living
January 2000 |
Recipe Contest Winners Congratulations to our first-place winners in the Delicious! Recipe Contest 2000, each of whom will receive a $150 gift certificate to the natural products store of her choice. Runners-up will receive a gift certificate for $75. |
Delicious Living
June 1, 2008 |
Blackened Shrimp Tacos with Vegetable Slaw Top these spicy tacos with plain yogurt to tame the heat. |
