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The Motley Fool December 10, 2009 Kris Eddy	Goodbye, Sweet Morning General Mills announces more reductions to the sugar in kids' cereals.
The Motley Fool September 30, 2004 Alyce Lomax	General Mills Shakes Up Cereal The company's move to whole grain cereals is not a surprising one. It is a signal that all of the companies that make processed foods need to be nimble right now.
The Motley Fool December 14, 2004 Brian Gorman	General Mills' Latest Trix The packaged food outfit is taking some important steps that should contribute to improved results down the road. But the SEC is investigating their sales and accounting practices, and the high price of commodities has been crimping earnings.
The Motley Fool June 15, 2007 Steven Mallas	Kellogg Pours a Healthier Bowl Realizing that the marketing of sugary cereals to children is becoming increasingly unpopular, Kellogg is taking action.
The Motley Fool April 22, 2004 Alyce Lomax	Kellogg's Special K Day The food maker delivers some energized earnings.
The Motley Fool June 26, 2007 Rich Duprey	Foolish Forecast: General Mills Still in Charge Cereal maker General Mills will grind out fourth-quarter 2007 financial results on Thursday, June 28. Let's see if there are any lucky charms to be found in the forecasts.
The Motley Fool June 22, 2010 Kris Eddy	More Leverage Against Food Industry If you want hard evidence to use in pressuring the food industry to stop using cartoons to market junk foods, then the study in the journal Pediatrics was necessary.
AskMen.com Sabrina Rogers	Best Breakfast Cereals Apart from the general rule that you should avoid any breakfast cereal that turns your milk a fluorescent shade, there are a few things you should know before taking one home with you. Here are some selections that will simplify your cereal shopping.
Prepared Foods March 1, 2005 Christy Brinnehl	Raising the "Bar" Ready-to-eat cereal trends: Multiple health claims... On-the-go convenience packaging... Real fruit bits... More product intros targeting children... Category crossovers... Functionality goes global... etc.
Fast Company October 2009 Dan Macsai	Making Nice: The Stops and Starts of Advertising for a Cause A list of companies using their slogans to help make a difference in the community.
Prepared Foods March 14, 2006 William A. Roberts, Jr.	Wholly Cereal! New dietary guidelines boost cereal introductions... Hershey leaps into snack and energy bar segment... U.K. introductions show the U.S. functional bar sector has room to grow... etc.
The Motley Fool December 18, 2003 W.D. Crotty	This General Is OK Food giant General Mills is healthier than it first appears.
The Motley Fool December 21, 2006 Matthew Crews	General Mills Grinds Higher The packaged-food conglomerate increases its outlook for the second half of the fiscal year. Investors, take note.
The Motley Fool December 20, 2007 Timothy M. Otte	General Mills' Satisfying Quarter The company posts a higher second-quarter EPS despite a recall of its frozen pizza.
Food Processing August 2013 David Phillips	Consumer Demand Driving Today's Breakfast Trends 'The most important meal of the day' is gaining respect, fortified with health and convenience.
The Motley Fool October 17, 2006 Rick Aristotle Munarriz	Disney's Healthy Decision Sending a powerful message that it won't condone the epidemic of childhood obesity under its watch, Disney has announced strict dietary guidelines for licensed food products and promotions that bear the Disney name.
Food Processing August 2010	Breakfast Builds Healthier Bodies Does eating breakfast really make you healthier? A recent study says it does.
The Motley Fool March 24, 2011 Andrew Bond	This Food Giant Can Battle Inflation Better General Mills has been able to pass on costs and increase profits.
Food Processing February 2005 Dave Fusaro	Editor's Plate: How will you use the new guidelines? Will you reformulate or repackage your food products to take advantage of the new Dietary Guidelines for Healthy Americans published by the Dept. of Agriculture and the Dept. of Health and Human Services.?
Food Processing October 2012 Jeanne Turner	Food Manufacturers Slipping Health into Children's Foods Food formulators use stealth options for hiding nutrients and healthy ingredients in children's snacks, meals and beverages. New ingredients, methods and technologies are making this task even easier.
The Motley Fool June 29, 2005 Timothy M. Otte	Breakfast of Runners-Up General Mills reports so-so fourth-quarter results. For investors, the underlying trends were mixed, with some signs of encouragement.
Prepared Foods March 7, 2007 Anju Holay	New Products Annual -- Cereals & Health Bars While breakfast is "in," cereal bars are a popular alternative.
Food Processing August 2010	The Battle for the Cereal Bowl Key to creating innovative value added products
The Motley Fool September 16, 2009 Selena Maranjian	"Smart Choices" in Food Stocks? There's a new shopping aid for us overwhelmed consumers in supermarkets: a "Smart Choices" program that's slapping big, green checkmarks as seals of approval on various food offerings. As investors, we'd do well to keep an eye on this trend.
Prepared Foods February 2, 2007 Kerry Hughes	Chocolate Fiber Cocoa is again gaining attention, but this time its healthy soluble fiber has been the focus.
Food Processing May 2009 Dave Fusaro	They Put the `No' in Innovation Ralcorp's deadpan Shredded Wheat promotion puts it back in the fight.
The Motley Fool September 22, 2006 Steven Mallas	Three Cheerios for General Mills? General Mills is a solid company, but investors shouldn't be infatuated with its dividend history.
The Motley Fool October 31, 2005 Stephen D. Simpson	Kellogg: They're Grrrr... Eh, They're OK Sluggish operating performance and guidance make this stock a little soggy.
Food Processing August 2012 Deborah Cassell	Research And Development Of New Applications For Chocolate Persist Staying current with this perennial flavor means touting and creating health benefits and paying heed to global social issues.
The Motley Fool February 17, 2004 Alyce Lomax	Mulling Over General Mills Will healthy eating trends start to eat away at earnings? Food companies are worried that anti-carb diets will steal profits. Companies are producing new products to catch the anti-carb boom.
Prepared Foods March 14, 2006	Grain Power Introductions in the baked goods category in 2005 were quite different than what has been seen in the past, almost fully attributable to the inclusion of new whole-grain introductions and whole-grain extensions.
The Motley Fool December 3, 2009	Behind the Business: 3 Questions for General Mills General Mills provides key insights for shareholders and potential investors.
The Motley Fool January 12, 2007 Matthew Crews	General Mills: A Pop 'n Fresh Update The food manufacturer updated investors on its operations for the year.
The Motley Fool February 23, 2007 David Lee Smith	Fool on the Street: General Mills Is Cooking This food giant deserves at least a passing salute from investors interested in steady growth, expanding global revenues, and a meaningful dividend payout.
The Motley Fool June 20, 2005 Brian Gorman	Gains From Grains General Mills' attempt to set the standard in whole grains could mean a big marketing payoff.
The Motley Fool July 9, 2009 Mike Pienciak	Can This Stock Be Gr-r-reat? In a see-sawing market, Kellogg has the goods on stability.
The Motley Fool March 19, 2008 Timothy M. Otte	Snacking on General Mills The company's snack-food business drives its third-quarter sales and profit gains.
The Motley Fool December 22, 2004 Nathan Slaughter	General Mills' Good Grain The packaged foods giant posts a 19% increase in Q2 earnings.
The Motley Fool September 18, 2008 Colleen Paulson	A Flake of Comfort From General Mills General Mills has consistently increased its prices to keep up with rising input costs, and since demand hasn't faltered yet, the company will probably keep doing so.
The Motley Fool March 23, 2006 Stephen D. Simpson	General Mills a Healthy Food Choice The company seems largely free of many of the problems in food stocks. Assuming you have room in your portfolio for a modestly undervalued yet consistent "safe" stock, General Mills might be worth a closer look.
The Motley Fool June 30, 2004 Phil Wohl	General Mills Needs Its Wheaties Fourth-quarter earnings are as expected, but the company warns for fiscal 2005.
The Motley Fool September 25, 2009 Mike Pienciak	General Mills: Lucky and Charmed A combination of good fortune and management savvy powered quarterly results.
Food Processing August 2009 David Feder	How to Build a Healthy Breakfast Breakfast makers are looking beyond snap, crackle and pop to a functional future of simplicity, endurance and heart health.
The Motley Fool September 22, 2010 Jared Cummans	Wednesday's ETF to Watch: Food & Beverage ETF (PBJ) General Mills reports first-quarter earnings today.
The Motley Fool September 27, 2007 Timothy M. Otte	Who Has the Best Brands? Take a closer look at seven of the largest consumer brand companies: Proctor & Gamble... PepsiCo... Coca-Cola... Colgate-Palmolive... Unilever... General Mills... Kraft...
The Motley Fool August 8, 2007 Todd Wenning	Ralcorp Rallies The packaged food company's shares are trading 12% higher today, despite a mixed third-quarter earnings report after yesterday's closing bell.
Nutrition Action Healthletter January 2002	Not Your Mother's Cream of Wheat It's chilly, it's early, and it may still be dark. You need something quick, filling, and warm for breakfast, and the makers of hot cereal are only too happy to oblige...
Science News June 24, 2006 Janet Raloff	Be Good to Your Gums, Bite Into Whole Grains (with recipe) Diets rich in whole grains appear to help ward off a type of gum disease... Recipe for Mint Tabbouleh...
The Motley Fool September 19, 2007 Lawrence A. Rothman	General Mills Has Some Trix Up Its Sleeve The cereal maker's latest quarterly results were much like the products the company makes: solid and dependable, and containing nothing that will upset your stomach.
Food Processing July 2010 Dave Fusaro	Editor's Plate: Kellogg Marketing Slammed Again When the cereal company gets punched for how it markets to children, the whole food industry gets a black eye.