Similar Articles |
|
The Motley Fool April 28, 2006 John Bluis |
Ryan's Is Cooking Up Cash Flow Investors in Ryan's Restaurant Group get a glimpse into what cash flow would look like if heavy investment in growth were eliminated. |
The Motley Fool August 3, 2006 Jim Mueller |
Ryan's Improves: Fool by Numbers The restaurant released second quarter 2006 earnings: Income Statement Highlights... Margin Checkup... Balance Sheet Highlights... Cash Flow Highlights... |
The Motley Fool November 6, 2006 Nathan Parmelee |
Outback Offer a Little Underdone OSI Restaurant Partners' offer to go private for $40 a share is reasonable, but not great. Here's why. |
The Motley Fool August 9, 2006 Jim Mueller |
Jack Is Out of the Box Jack in the Box enjoys a blowout quarter amidst a turnaround effort. Investors, take note. |
The Motley Fool December 9, 2004 W.D. Crotty |
A Bit of Self-Promotion Worldwide Restaurant Concepts sounds like a company that is putting itself up for sale. Saying their stock is undervalued has sent shares up almost 12%. |
The Motley Fool August 2, 2006 Brendan Mathews |
Delicious Results for Chipotle The restaurant reported another great quarter with improvements on almost every metric. Considering that the company has a clear growth trajectory, continually improving operations, and the ability to reinvest profits at a high rate of return, it may be worth paying up for this stock. |
The Motley Fool August 4, 2006 Jim Mueller |
O'Charley's Mixed on Margins Improvement in restaurant gross margins is offset by worse operating margins and give mixed results to investors. |
The Motley Fool May 18, 2005 Rich Smith |
Death Not So Bad The funeral services operator Service Corp. loses money, but not really. Between good cash flow results and shareholder-friendly actions on management's part, it remains a wonder why the company's share price doesn't show more signs of life. |
The Motley Fool January 12, 2007 Matthew Crews |
OSI: A Farewell Toast OSI Restaurant partners reports its last quarterly earnings before going private. |
The Motley Fool December 27, 2005 |
Foolish Fundamentals: Valuation Here's one way to calculate the value of any stock. |
The Motley Fool May 3, 2011 Jim Royal |
Things Are Looking Pink for Restaurants The National Restaurant Association's Restaurant Performance Index for March indicates that the economic health of U.S. eateries improved sequentially, largely because of improvements in same-store sales and traffic. |
The Motley Fool December 13, 2006 David Meier |
Dueling Fools: AutoZone Bull Rebuttal It's not the bargain it once was, but AutoZone is worth holding today and may be worth buying if you think it can grow faster than 3% a year. |
The Motley Fool July 14, 2004 Dave Marino-Nachison |
Red Robin is Flying High Price increases and store-level efficiency improvements are boosting the burger chain Red Robin. |
The Motley Fool April 20, 2005 W.D. Crotty |
Everybody Loves Cheesecake Cheesecake Factory continues its excellent same-store sales growth -- a result of strong customer loyalty. |
The Motley Fool July 26, 2010 Alyce Lomax |
2 Great Eats for Your Portfolio Which stock do you think is most appetizing? |
The Motley Fool August 15, 2007 Brendan Mathews |
Ark's Covenant Is Dividends Small restaurant chain Ark serves up a delicious quarterly report, with a filling 4.8% dividend yield for dessert. Management has a smart strategy in the notoriously fickle restaurant business. It's extremely selective about the locations of its restaurants. |
The Motley Fool May 22, 2006 Stephen D. Simpson |
Red Robin Gets Plucked While the restaurant may be in the midst of the seemingly inevitable restaurant stock-correction cycle, the stock still has what it takes to last. |
Science News January 8, 2005 Ivars Peterson |
Going with the Crowd A statistician has created a simulation to help explain why some restaurants draw a crowd while neighboring establishments may not. |
Investment Advisor April 1, 2011 Jeff Joseph |
An Appetizing Investment Encouraging your client to walk away from a restaurant investment could be a mistake. |
The Motley Fool December 18, 2006 Stephen Ellis |
Nice: Jack in the Box Rocks The restaurant was a breakout success in 2006. This company's results should be good eatin' for investors for some time to come. |
The Motley Fool January 11, 2006 Shruti Basavaraj |
Free Sailing With Free Cash Flow What do you look at when you're trying to value a company? It's best to side-step income statement accounting traps and manipulations and go straight to the cash -- free cash flow. |
The Motley Fool August 2, 2006 Jim Mueller |
Foolish Forecast: O'Charleys Is Marginal The restaurant will announce its earnings for the second quarter tomorrow. Analysts are expecting a margin decline. Will they be right, or will management's initiatives begin to take hold? Investors, take note. |
The Motley Fool March 22, 2006 Stephen D. Simpson |
Lobsters, Gardens, and Greenbacks The world's largest publicly traded restaurant chain didn't get here by luck. While the company offers diners what they want, does it have the same menu for investors? |
The Motley Fool January 7, 2011 Andrew Bond |
This High-Flying Restaurant's Trajectory Is at Risk in 2011 Chipotle faces inflation worries and slower growth prospects. |
The Motley Fool June 28, 2006 Nathan Parmelee |
Cheesecake Factory Crumbles Cheesecake Factory warns that same-store sales will be flat to slightly negative. Investors, should you care? |
The Motley Fool July 26, 2004 Brian Gorman |
More Dough From California Pizza? The earnings were tasty for the specialty restaurant chain operator, but could rise even more in the coming quarters. |
The Motley Fool October 6, 2005 W.D. Crotty |
Who Hogtied Bob Evans? The struggling restaurant company reports disappointing sales and offers a weak recovery strategy. Investors, there's nothing exciting here. |
The Motley Fool January 6, 2005 Nathan Slaughter |
Tough 2005 for Ruby Tuesday The casual-dining chain is in a slump since posting record earnings last year. |
The Motley Fool July 6, 2004 Phil Wohl |
Not Totally Entertained Total Entertainment Restaurant's earnings for the second quarter fall short. |
The Motley Fool April 2, 2004 W.D. Crotty |
Eating Up the Diners Consumer confidence be damned, restaurant sales are booming. |
The Motley Fool March 3, 2005 Rich Smith |
A Gusher at Oil-Dri The leader in absorbent clays has quickly overcome its usual first-quarter free cash flow (FCF) negativity and is already on its way to generating strong net FCF for the rest of this year. Investors, take note. |
The Motley Fool February 24, 2006 Jeremy MacNealy |
Frothy Prospects for This Brewhouse Operating performance continues to shine as BJ's Restaurant and Brewhouse expands aggressively. Investors, take note. |
The Motley Fool April 9, 2007 Rich Duprey |
Foolish Forecast: No Goodbye to Ruby Tuesday The casual dining restaurant appears to have a full plate for its 2007 third-quarter earnings report, which rolls out shortly. Investors, here is what you can expect to see. |
The Motley Fool December 14, 2007 Emil Lee |
Hungry for a Restaurant Stock? In a challenging sector this restaurant stock is serving up an appetizing investing opportunity. |
Entrepreneur December 2007 Carol Tice |
Food Fetish The trade publication Restaurant Finance Monitor reported more than 50 major equity investment deals from January 2006 to mid-2007, involving well-known brands such as Dunkin' Donuts, Outback Steakhouse and Sbarro. |
Registered Rep. December 28, 2006 Halah Touryalai |
Ryan Beck Ryan Beck & Co. of Florham Park, N.J., may be acquired by St. Louis-based regional brokerage Stifel Nicolaus. |
The Motley Fool March 27, 2006 Jim Mueller |
Fast and Foolish: The Cheesecake Factory A quick due diligence look at the restaurant chain. Investors, take note. |
Registered Rep. January 11, 2007 Halah Touryalai |
Ryan Beck's Discount Price? Ryan Beck's sale to Midwest regional Stifel Financial is causing mixed reactions from industry observers and analysts alike. |
The Motley Fool November 10, 2010 Seth Jayson |
Digging Into the Cash Flow at United Technologies United Technologies' issue isn't questionable cash flow boosts, but items in that suspect group that reduced cash flow. Within the questionable cash flow figure. |
The Motley Fool February 17, 2006 John Bluis |
Red Robin's Roller-Coaster Ride After several turbulent quarters, the burger chain looks like a deal for investors. |
Investment Advisor October 2009 Marlene Y. Satter |
The Multilife Market A new marketing emphasis these days in disability insurance is multilife sales. |
National Real Estate Investor October 1, 2006 Beth Mattson-Teig |
Hungry for Restaurants Traditionally, buyers have shied away from restaurants because of the highly specialized use of the real estate. But that is no longer the case. In fact, restaurants are in huge demand among both individual and institutional investors. |
The Motley Fool December 2, 2010 Seth Jayson |
Why Ebix's Earnings Aren't So Hot Ebix's issue isn't questionable cash flow boosts, but items in that suspect group that reduced cash flow. |
The Motley Fool September 28, 2006 Jim Gillies |
The Dark Side of Stock Buybacks Like companies that buy back their own shares? You may not be getting what you think. |
The Motley Fool January 10, 2007 Emil Lee |
Stifel Fleeces BankAtlantic? Stifel buys Ryan Beck from BankAtlantic at lowball price. The stock market thinks BankAtlantic got taken for a ride. But other investors think the market's wrong. |
The Motley Fool September 21, 2007 Ryan Fuhrmann |
Cracker Barrel's Original Recipe Cracker Barrel is returning to its roots, by adding retail stores to many of its restaurants. Investors, this strategy could pay off for you. |
Commercial Investment Real Estate May/Jun 2003 William M. Kotis III |
New Restaurant Trends Provide Entree Into Local Markets U.S. restaurants are a significant part of the economy and a major retail real estate component. To break into this potentially lucrative market, brokers should be aware of current industry trends and learn strategies for marketing sites to restaurant companies. |
The Motley Fool December 14, 2006 Anders Bylund |
Busy Signal at ADC Regardless of how you slice it, ADC isn't exactly minting its own money here, first blush aside. But it's trading close to its 52-week lows while generating positive FCF and growing revenues, albeit slowly. Is the stock undervalued today? |
Commercial Investment Real Estate Nov/Dec 2011 Michael Spilky |
Restaurant Re-use A menu of options exists for redeveloping food-use retail spaces. |
Wall Street & Technology February 19, 2008 Melanie Rodier |
SIFMA Appoints Tim Ryan CEO The Securities Industry and Financial Markets Association has appointed Tim Ryan its new CEO. |