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July 2010
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When It Comes to Synthetic Food Colors: Beware the 'Southampton Six' With a link to hyperactivity established, Europe slaps warning labels on six synthetic colorants.   |
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August 2007
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Color me healthy Understanding the key role of color in product development and the micronutrients contributed by natural colors. |
AskMen.com
Sachin Bhola |
Meaning Of Colors Understanding the meaning of colors is a good first step in figuring out what works for you, because color can have a lot of influence over us and others |
Food Processing
July 2011
Mark Anthony |
Botanical Ingredients Lend Color and More to Food and Beverage Products Consumer interest in natural and organic products is translating into some colorful innovations. |
Metropolis
April 2007
Paul Makovsky |
The Color Forecast A foldout guide to the earthier, more natural colors you'll be seeing this year. |
Food Processing
May 2013
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Natural Colors Outsell Synthetic Ones Mintel-Leatherhead joint research shows the scales tipped in 2011. |
Food Processing
July 2009
David Feder |
Color Me Natural Colorant specialists are helping food and beverage manufacturers with naturally derived products that deliver vibrant-yet-real tints for products to keep appeal high but chemistry to a minimum. |
AskMen.com
February 7, 2003
Chris Rovny |
Choosing The Right Colors For You The task of picking the right colors is complicated, especially with the veritable maze of shades and onslaught of fads out there. But knowing which colors look best on you is a necessary skill for any stylish man, especially since a color can make or break your entire look. |
National Gardening
Charlie Nardozzi |
Soft Colors are Back Much like in the world of fashion and interior design, gardening color trends come and go. After the bold and dashing colors of the late 1990s, with the economic downturn and world crises, interest has shifted the last few years to more traditional darker, richer, colors. |
Food Processing
February 2012
Mark Anthony |
Ingredient Manufacturers Meeting Demands for Visually Appealing Natural Organic Colors Consumers are looking for more natural and organic products, and that translates into demand for natural and organic color additives. |
Food Processing
September 2006
Kathryn Trim |
Coloring naturally As the organic and natural market continues to boom, innovative new approaches to natural colors ensure a bright and colorful future. |
Food Processing
July 2012 |
Often-Used Color Additives Difficult To Find Au Naturel Growing demand for clean label colors means even "natural" won't cut it with informed consumers. |
AskMen.com
May 25, 2001
Chris Rovny |
Matching The Colors Of Summer Why do men generally have such a hard time choosing seasonal colors that go well together? |
Food Processing
February 2007 |
Ingredient Round-Up: Colorants Edible Glitter can add color in new ways... Tomat-O-Red offers a all-natural, vegetarian and kosher alternative to coloring... White chocolate can be naturally colored and flavored for use in confections... etc. |
AskMen.com
Brandon Dyce |
5 Color Coordination Rules Does this tie match? What color shirt goes with these pants? These confusing, colorful questions burden every man, everywhere. |
Inc.
June 2007
Elisa Huang |
Choose Your Posy The fragrant arsenal of a thoughtful boss. |
Prepared Foods
December 2008
Elizabeth Mannie |
R&D: Natural Blues and Greens Recently, there has been an industry breakthrough with a new, natural blue coloring that allows developers to use a natural blue color at a lower pH level than conventional anthocyanin colorings. |
This Old House
Brittany Romano |
5 Must-Have Paint Apps Mobile apps that take the stress out of paint-color matching. |
Food Processing
December 2009 |
Ingredient Round Up: Colorants Certified organic annatto... Colors and color emulsions... Natural purples... etc. |
Food Processing
December 2008 |
Ingredient Round Up: Colorants More food and beverage processors formulate with natural alternatives to synthetic food color additives in response to changing consumer preferences. |
Home Theater
July 1, 2009 |
Sharp Shows Five-Color LCD Sharp has developed a new five-color LCD that, according to the company, "faithfully reproduces the real surface colors that humans are capable of perceiving." |
AskMen.com
Adam Di Stefano |
How To Wear Color Read on to find out why that pink shirt didn't work for you, and why that doesn't mean that you should give up on wearing colors quite so easily. Whether you're dark-skinned, medium-toned or pale-skinned, you can find appropriate colors for your complexion. |
Food Processing
February 2013
Winston Boyd |
Food Colorant Trends Show Natural is Critical for Consumers Color manufacturers are following the "natural" trend by working closely with food, beverage and drug manufacturers to create and stabilize colors derived from natural sources. |
| National Gardening |
Perennials: Designing with Color Even if a perennial bed doesn't turn out exactly like what you envisioned, chances are it's going to be attractive. |
Fast Company
November 2010
Rachel Arndt |
Rebranding and Redesigning Your Company: Color Management Conference Today, color is essential to signaling status and intent, especially for a brand's public image - its logo. We rounded up recent redesigns that the printing professionals will be critiquing this year in Phoenix. |
| This Old House |
Making a House a Home Using Exterior Color You can update the color of your lived-in house and its accent details to refresh its style |
Food Processing
November 2009
David Feder |
When it Comes to Food: What is Natural? As a marketing enhancement, "All-Natural" is a natural. But as a definition on a food or beverage label, it resides in a gray legal area. |
PC Magazine
July 13, 2005
Neil J. Rubenking |
Custom Highlight Colors in Word I review detailed medical documents and like to highlight important sections with different colors. Is there a way to change the shades of the highlight colors in Word 2003? |
Food Processing
April 2012
Mark Anthony |
Processors Working to Remove the Guilt From Desserts and Confections Confection manufacturers are facing a new challenge, that of avoiding chemicals and preservatives consumers have been shunning. |
