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The Motley Fool
November 23, 2004
Nathan Parmelee |
Can Rubio's Double From Here? The quick-casual Mexican restaurant chain may have turned the corner on consistent profitability. Investors may want to wait for the price to drop lower than today's $12 per share.   |
The Motley Fool
June 20, 2006
Rick Aristotle Munarriz |
Rubio's Eats Up Vegas The fish taco pioneer has been busy trying to win back investor confidence with gradual expansion and concept tweaks, but the results haven't delivered the goods lately. |
The Motley Fool
October 28, 2005
Nathan Parmelee |
BJ's Cooks Up Tasty Results BJ's Restaurants continues its amazing performance. The company will offer an intriguing investment opportunity sooner or later, investors just need to be patient. |
The Motley Fool
August 2, 2006
Brendan Mathews |
Delicious Results for Chipotle The restaurant reported another great quarter with improvements on almost every metric. Considering that the company has a clear growth trajectory, continually improving operations, and the ability to reinvest profits at a high rate of return, it may be worth paying up for this stock. |
The Motley Fool
March 3, 2006
Rich Duprey |
Little Spice in Wendy's Spinoff Baja Fresh's customers seem willing to shell out the extra green, but will investors similarly pay a premium market price -- especially for an apparently declining brand? |
The Motley Fool
August 12, 2011
John Maxfield |
Why Investors Prefer Burritos Over Big Macs Discover why Chipotle's price-to-earnings ratio is three times higher than McDonald's. |
The Motley Fool
April 13, 2005
Mark Whistler |
Healthier Happy Meals? With burgers in hand, McDonald's appears poised for continued growth. The price of the stock is up more than 26% since the beginning of 2004. |
Science News
January 8, 2005
Ivars Peterson |
Going with the Crowd A statistician has created a simulation to help explain why some restaurants draw a crowd while neighboring establishments may not. |
Commercial Investment Real Estate
May/Jun 2003
William M. Kotis III |
New Restaurant Trends Provide Entree Into Local Markets U.S. restaurants are a significant part of the economy and a major retail real estate component. To break into this potentially lucrative market, brokers should be aware of current industry trends and learn strategies for marketing sites to restaurant companies. |
CRM
July 2012
Judith Aquino |
Catching up with Your Customers Restaurants struggle to reach their increasingly tech-savvy customers. |
Commercial Investment Real Estate
May/Jun 2003
Gretchen Pienta |
Catering to Consumers Restaurants cook up new concepts as americans seek dining variety. |
Commercial Investment Real Estate
Nov/Dec 2011
Michael Spilky |
Restaurant Re-use A menu of options exists for redeveloping food-use retail spaces. |
Sports Central
September 7, 2009
Scott Shepherd |
The NBA Gets Rick Rolled NBA fans were teased by the second coming of Pete Maravich. |
IndustryWeek
December 16, 2009
Josh Cable |
A Small But Mighty Success Story Grayling Industries used software to match inventory to demand and saved $100,000. |
