| Similar Articles |
|---|
 |
Nutra Solutions
June 1, 2005 |
Pomegranate Extract Consistent with previous studies, new in vitro research indicates a pomegranate extract from Geni Herbs displays five times greater antioxidant behavior than vitamin E or ellagic acid.   |
Nutra Solutions
March 5, 2005
Claudia O'Donnell |
New Products Tackle Diseases Researchers are striving to identify individual healthful compounds that can be added to diets, while companies work to identify compounds backed by sound science that will attract customers. Here's a review of what their efforts are delivering. |
Nutra Solutions
June 2, 2006 |
Successful Aging and the Role of Nutrients A review of the important mechanisms of functional foods that may improve health. |
Food Processing
February 2007
Feder & Shelke |
Heart Health, Naturally Heart health isn't just about removing certain ingredients, such as trans fats and hydrogenated oils. It's also about adding ingredients, such as omega3's, fiber, antioxidants, CoQ-10 and phytosterols. |
Food Processing
June 2009
Diane Toops |
Superfruits: Back to Basics You don't have to travel to faraway places to get your antioxidants. |
Prepared Foods
September 1, 2006
Marcia A. Wade |
A Defense of Functional Foods Defining functional foods... Functional ingredients to fight antioxidants... Lack of consumer awareness or scientific validation are biggest challenges in product development... Anti-oxidant tag teams... The right recipe for health and taste... etc. |
Food Processing
December 2012
Heidi Parsons |
New Frontiers for Heart Healthy Ingredients While the key ingredients, such as oat bran and antioxidants, are vital, new ingredients have been gaining ground in the battle to keep our tickers ticking longer and better. |
Food Processing
October 2009
Toops & Fusaro |
Berries have a Berry Good Year in 2009 Bumper crops lead to lower prices, which lead to more applications of berries in food & beverage products. |
Food Processing
January 2013
Deborah Cassell |
Pomegranate Retains Superfruit Status Pomegranate is capitalizing on its superfruit status, bringing unique flavor and ample health benefits to a wide range of food and beverage products. |
AskMen.com
Shannon Clark |
Vitamin E 101 To make sure you're getting enough of this important vitamin in your diet, read on for all the important facts on vitamin E. |
AskMen.com
Dustin Driver |
Antioxidants Here's the lowdown on antioxidants, where to find them and what they can do for you and your health. |
Nutra Solutions
September 18, 2007
Kerry Hughes |
Beneficial Support -- September 2007 There has been a veritable avalanche of studies citing nutritional benefits of certain foods, nutrients and herbs. This stands in contrast to the negative information that frequently emanates from the mainstream press. |
Food Processing
October 2008 |
VitaGranate Activates Heart-healthy Enzyme VitaGranate Pomegranate Extract, a standardized pomegranate extract, was found to be an activator of an important heart-health-influencing enzyme. |
Food Processing
September 2008 |
Ingredient Round Up: Fruits, nuts & vegetables September's Ingredient Round Up focuses on fruits, nuts and vegetables |
Nutra Solutions
June 6, 2007 |
NutraNews Most Americans are unaware of key facts concerning healthy bones and bone disease... Booming nutraceutical industry looking at fresh ways to reach customers, improve services... Healthy ways to lose weight... etc. |
Prepared Foods
September 2008
Claudia O'Donnell |
Article: Emerging Healthy Ingredients: Staples to Stars A few surprises surfaced in the i2008 Prepared Foods' R&D Trends Survey: Functional Foods. |
Science News
August 4, 2001
Janet Raloff |
Drink Those Antioxidants Mention antioxidants and most people will immediately think of vitamins -- typically C and E -- usually in the form of mega-dose capsules available at the local drug store. However, a new study finds that many common beverages also deliver a healthy antioxidant serving... |
Prepared Foods
March 11, 2007 |
Abstracts Blueberries -- best of the berries?... Rising demand for omega-3 EPA and DHA from fish oil... Helps meet consumer demand for flax lignans... etc. |
Food Processing
November 2006
Ashman & Beckley |
An antioxidants cocktail Pom Wonderful LLC's "Pomegranate Black Tea" combines two healthy ingredients -- tea and pomegranate juice -- for a milder yet distinctive flavor. |
Prepared Foods
November 1, 2005 |
Mommy, Where Do Babies... Determining the next hot food fashion before a competitor does gives a company a crucial financial advantage. |
Food Processing
September 2007 |
Ingredient Round-Up: Fruits, nuts & vegetables Pomegranate powder... New cranberry research... Uniquely nutty tasting soybutter... Fresh-squeezed orange flavor... Soft-frozen vegetable purees... etc. |
Chemistry World
February 28, 2007
Victoria Gill |
Antioxidant Supplements do More Harm Than Good A damning report published this week in the Journal of the American Medical Association has added fuel to the health controversy surrounding antioxidant supplements, concluding that some of them increase the risk of death. |
Nutra Solutions
September 1, 2006 |
State of the Nutra Industry Interview with a diverse panel of industry experts to provide insight into current and future affairs specific to the various sub-markets that make up the great nutra-industry. |
Food Processing
August 2008 |
Going green with antioxidants and ginseng Smith's Pomberry Green Tea blends the antioxidants found in green tea, pomegranate and cranberry with honey and a twist of ginseng for a tasty beverage that's great chilled for the summer or warmed up for cooler weather. |
Food Processing
February 2007
Mark Anthony |
Caution: Botanicals Working Botanicals -- nutraceutical ingredients from herbs, seeds, and fruits -- are increasingly interesting to the food industry, serving health-conscious consumers demanding "nutritive-value added" food items. |
Science News
August 12, 2006
Janet Raloff |
Juice May Slow Prostate Cancer Growth (with recipe) Compounds in pomegranate juice show promise in curbing the growth of prostate cancer. Recipe: Grilled Eggplant with Pomegranate Sauce |
Food Processing
December 2007
David Fede |
Wellness Ingredient Trends 2008 Trends in wellness that overarching obesity, diabetes and heart disease are spreading themselves too thin. The ingredient trends within these diseases are where processors will need to focus their energies. |
Prepared Foods
December 12, 2006 |
Abstracts -- December 2006 More flavor, less sodium... New generation of chocolate... Tantalizing tortillas... Popular pomegranate... Zeaxanthin-rich capsicum... Not all soy isoflavones created equal... Red wine makes high-fat diet easier to swallow?... |
