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Food Processing
August 2005
Kantha Shelke
What makes it convenient? Time-pressed meal preparers are reaching for meal kits, pre-cooked or pre-cut items and other shortcuts to make a `home-cooked meal' in less time. mark for My Articles similar articles
AskMen.com
Michael Miller
Family Food Budgeting Tips By following a few simple steps, you can save a significant amount of money at the supermarket. mark for My Articles similar articles
Science News
December 7, 2002
Janet Raloff
Home Cooking on the Wane Eating out is especially common for the nation's smallest households, according to a new Department of Energy survey, but all demographic groups have been increasing their consumption of meals prepared outside the home. mark for My Articles similar articles
Food Processing
January 2009
Ashman et al.
T.G.I. Friday's Adapts Meals for Kitchen Convenience Heinz's Complete Skillet Meals replicate the restaurant experience for the new wave of eating at home. mark for My Articles similar articles
Fast Company
October 2015
Elizabeth Segran
The $5 Billion Battle For The American Dinner Plate As boxed-meal companies grapple each other for control of the American dinner plate, it is worth asking just how, exactly, they may be changing our relationship with food. mark for My Articles similar articles
The Motley Fool
October 24, 2005
Saving Money on Food If you want to save money on food, dieting isn't your only option. Here are a bunch of good ideas. mark for My Articles similar articles
Food Processing
August 2013
Ouimet et al.
Frozen Food Sales' Decline Paves the Way for Fresh Food Innovation With frozen food sales declining but fresh prepared foods growing, redirect your products from the freezer case toward the deli counter. mark for My Articles similar articles
Food Processing
Ashman & Beckle
New Food Products General Mills sets many new benchmarks for convenience, snacking and empowering teens with Hamburger Helper Microwave Singles. mark for My Articles similar articles
AskMen.com
Justin Becker
How To: Grocery Shop Refilling and stocking your kitchen is not that difficult once you know how to grocery shop, and once you realize just how easy it really is. mark for My Articles similar articles
Food Processing
July 2007
Toops Scoops: Confidence Shaken Food safety issues are changing consumer shopping behavior. mark for My Articles similar articles
Prepared Foods
April 1, 2005
Holay & O'Donnell
New Product Trends: Frozen Solid The main players and their brands in the frozen meal market know that today's health-savvy consumers are concerned about long-term health and their weight, and look to frozen foods to provide healthful nourishment. Opportunities for frozen-food marketing are growing globally, as well. mark for My Articles similar articles
AskMen.com
September 26, 2002
Simon McNeil
The Bachelor's Guide To Grocery Shopping The time has come to educate yourself in the ways of grocery store shopping. mark for My Articles similar articles
Food Processing
May 2007
Ashman & Beckley
Product Spotlight: Chips on the fish Gorton's adds potato chip crunch to fish fillets -- and creates a delightful difference. mark for My Articles similar articles
The Motley Fool
January 17, 2008
Mary Dalrymple
Ouch! That Bites! Price increases are kicking you in the keister. Here are some tips to help you cut your food and fuel expenses. mark for My Articles similar articles
Prepared Foods
March 11, 2007
David Lockwood
New Products Annual -- Meals/Side Dishes/Soups Plagued by weak new product introductions in the U.S. product food sectors, the top three subcategories were especially stalled. mark for My Articles similar articles
Prepared Foods
March 15, 2006
Anju Holay
Meal-y Mouthing Statistic indicates the need for -- and the rapid growth of -- the convenience meals, soups, sides, and processed meats categories. mark for My Articles similar articles
Seasoned Cooking
September 2007
Robin Reckard
Keep Some Quick Meal Ingredients Handy For When Time is Short Keep these simple ingredients on hand and you'll never have to drive through a fast-food restaurant again. mark for My Articles similar articles
AskMen.com
January 12, 2016
Meal Prep Basics Meal prep is saving me time and money, but how is it helping me gain or lose weight? mark for My Articles similar articles
Seasoned Cooking
January 2006
Ronda L. Carnicelli
Slimming Your Refrigerator Tips and hints about how to put your refrigerator on a diet that will make living healthier easy for you and your family. mark for My Articles similar articles
The Motley Fool
October 23, 2006
Mary Dalrymple
Convenient Savings Chopping your own vegetables, rinsing your own salad greens, and mastering a few quick and easy meals will cut down the money spent on fast food and frozen dinners. mark for My Articles similar articles
Seasoned Cooking
April 2006
Ronda L. Carnicelli
Saving Time in the Kitchen The biggest favor you can do for yourself to save time in the kitchen is to plan ahead -- especially since most of the ideas outlined here require that first step. mark for My Articles similar articles
Food Processing
January 2010
Diane Toops
More Food and Beverage Industry Trends to Watch in 2010 A few more nitty-gritty consumer trends and trendlets to watch in the new year. mark for My Articles similar articles
Food Processing
July 2009
Kate Bertrand Connolly
Flexible Packaging Targets Convenience New bags and pouches make it easy to heat and eat -- or just eat. mark for My Articles similar articles
Food Processing
February 2006
Diane Toops
Toops Scoops: Young cooks look for `easy wow' Cooking is an option, not an obligation, for 20-Something cooks; but they still want to improve their cooking skills. Here are some tips on how food processors can tap this market. mark for My Articles similar articles
Seasoned Cooking
September 2007
Ronda L. Carnicelli
Stretching Your Meal Dollar September is an excellent time to focus on stretching your meal dollar. That challenge often begins in the grocery store and ends at your dinner table. Here are some ideas about saving, and a few low-cost recipes to enjoy. mark for My Articles similar articles
AskMen.com
October 5, 2001
Gregory Cartier
Oriental Stir-Fry Perhaps it's time to take a look at a very easy way to prepare one of my favorite meals: stir-fry... mark for My Articles similar articles
Prepared Foods
January 1, 2007
William A. Roberts, Jr.
Forecasting Food's Future Three leaders in the food industry offer their perspectives on what to expect in the coming years. mark for My Articles similar articles
Food Processing
January 2010
Diane Toops
Look Into the Future: The State of Food & Beverage Industry The state of the nine categories of the food & beverage industry and what 2010 holds for them. mark for My Articles similar articles
Prepared Foods
November 2007
Article: Menu Trends: Today's Shrinking Entree The traditional entree is shrinking, and those that have staying power are convenient, diverse and easily portable. mark for My Articles similar articles
AskMen.com
October 19, 2001
Gregory Cartier
Common Mistakes Men Make With Food No matter how hard you try, chances are that there will always be one mix-up or another when it comes to the culinary science. Here are some of the main errors; you may even recognize a few... mark for My Articles similar articles
American Family Physician
November 1, 2006
Giving Your Child the Best Nutrition Raising a healthy, active toddler takes work, and parents need to know the best foods to give their child. Feeding toddlers isn't always easy, but knowing about nutrition and eating habits will help you make the best choices for your child mark for My Articles similar articles
Food Engineering
April 3, 2006
Morning impaired, eater outers finally a demographic I can relate to Over the past two decades, food manufacturers have adapted to the enormous growth in demand for prepared meals, meals to go and convenience packaging. However, their work is far from over. mark for My Articles similar articles
AskMen.com
Adrienne Turner
World's Healthiest Cuisines: Mediterranean & French America could stand a diet and lifestyle lesson from countries and regions that live healthier, fitter lives without trying half as hard. Best of all, following these diet tips from the Mediterranean region and France is easy. mark for My Articles similar articles
Seasoned Cooking
October 2010
Ronda L. Carnicelli
Building Routines I've recently had the opportunity to help set up a new kitchen. In the process of doing that, I thought about how I cook and what makes a kitchen run smoothly. mark for My Articles similar articles
Outside
January 2005
Paul Scott
The Outside Guide to Food Whether your goal is more energy, a happier bod, or a competitive edge for work and play, our seven steps will change the way you think about food. mark for My Articles similar articles
Food Engineering
June 4, 2007
Joyce Fassl
See the big picture; get better results The food engineer means being informed not only about customer needs, but also of consumer needs. mark for My Articles similar articles
AskMen.com
Shannon Clark
Camp Diet For The Health Conscious Those of you who are putting a great deal of effort into your training regimen and following a strict diet likely don't want to let a one-, three- or four-day weekend of camping set you back. mark for My Articles similar articles
AskMen.com
March 1, 2001
Simon McNeil
The Best TV Dinners The following is a list of some healthy, delicious TV dinners you definitely need to try the next time you're watching your favorite sitcom... mark for My Articles similar articles
AskMen.com
Michael Estrin
14 Ways To Save On Groceries Here are some tips on how to eat well for less money. mark for My Articles similar articles
Delicious Living
June 2007
Close to Home Local eating is not about what you're giving up, but about what you're getting. mark for My Articles similar articles
Science News
February 18, 2006
Janet Raloff
Fooling the Satiety Meter (with Recipe) Want to lose weight without counting calories? A new study finds that the easiest strategy might be reducing a meal's energy density (calories per ounce of food)... Almond Chicken Salad Sandwich recipe... mark for My Articles similar articles
AskMen.com
Sabrina Rogers
Dangerous Cooking Habits: Part II Although eating out can be fast and convenient, there are many advantages to cooking your own meals. On top of saving money, eating at home allows you to control portions and the amount of calories and fat in your meals. mark for My Articles similar articles
Science News
February 8, 2003
Janet Raloff
Diet Tip -- Close Your Eyes Just because a plate is full of food doesn't mean one has to finish it all. For many of us, new data show, listening to the way our bodies signal they've had enough may require taking our eyes off that plate for a meal or two. mark for My Articles similar articles
The Motley Fool
February 14, 2006
Selena Maranjian
A Cheapskate Is Born Notes from readers on how to save money by brown-bagging it at lunchtime. mark for My Articles similar articles
AskMen.com
Justin Robinson
Tips For A Healthy Thanksgiving A dietician explains how to stay healthy during Thanksgiving. mark for My Articles similar articles
Fast Company
March 2004
Ian Wylie
The King Of Curry Sir Gulam Kaderbhoy Noon has built one of the world's largest ethnic-food factories, cooking and shipping close to 1 million packaged meals a week. Starting at 6 a.m. every day, 1,000 workers cook from a menu of more than 800 dishes. Just don't call it fast food. mark for My Articles similar articles
Prepared Foods
March 1, 2005
William A. Roberts, Jr.
Meal Times Ethnic sauces seek authenticity... Meal kits for microwaves and crock-pots... Convenient-lunch concept goes global... etc. mark for My Articles similar articles
AskMen.com
December 4, 2003
Joel McConnell
Q&A: Frozen Dinners, Overhydration & More Find out what you can do to optimize your eating habits and keep yourself fit. mark for My Articles similar articles
The Family Room
December 2000
Teresa Higginbotham
Give Your Children the Gift of Thrift Here are a few ways to teach your children about money... mark for My Articles similar articles
Seasoned Cooking
November 2006
Ronda L. Carnicelli
Roasted Vegetables with Couscous Here's a fairly healthy recipe that can come together in less than an hour. mark for My Articles similar articles