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HHMI Bulletin
Fall 2012
Sarah C. P. Williams
The Fat You Can't See Without the liver acting as a filter and energy producer, a person can't survive, and no artificial organ can perform all of its duties. But in one in three Americans -- and similar numbers in other developed nations -- the liver has lost its luster. mark for My Articles similar articles
American Family Physician
May 1, 2001
Treatment Options for Type 2 Diabetes -- What's Available? What are the different steps in managing my diabetes? What are the different types of medicines used to treat type 2 diabetes and how do they work? mark for My Articles similar articles
AskMen.com
April 29, 2001
Joshua Levine
Do You Have Diabetes? Diabetes is not contagious; people cannot "catch" it from one another. However, certain factors can increase one's risk of developing the disease... mark for My Articles similar articles
Food Processing
August 2013
Mark Anthony
The Condemnation of Carbohydrates: A Food Manufacturers Guide to Understanding Diabetes The commonly held notion that sugar intake equals diabetes is a kind of unofficial dogma. But like many dogmas, this one falls apart upon closer examination. mark for My Articles similar articles
Chemistry World
April 8, 2014
Sarah Kenwright
Olive oil may offer diabetes protection Spanish scientists say increasing the amount of olive oil in your diet could reduce your risk of developing metabolic syndrome and type 2 diabetes. mark for My Articles similar articles
AskMen.com
Shannon Clark
Vitamin A 101 Vitamin A is a fat-soluble vitamin that the body needs in order to ensure that a variety of bodily functions are carried out optimally. Be sure that you're well-informed about your intake of this vitamin and about all the interactions that could be at play. mark for My Articles similar articles
Food Processing
March 2013
Mark Anthony
Study Suggests High Dietary Fiber Related to Low Levels of Insulin Resistance in Women Consumers can add insulin resistance as an increasingly important concern along with obesity and type 2 diabetes; however, food processors can add fiber and resistant starch to help counter that concern. mark for My Articles similar articles
Nutra Solutions
July 23, 2007
Richard F. Stier
Temptations with Good Properties -- July 2007 Attendees of Prepared Foods' 2006 R&D Seminar learned about good-for-you ingredients. mark for My Articles similar articles
Food Processing
December 2010
Mark Anthony
Functional Ingredients: The Reincarnation of Vitamin D New research shows benefits beyond rickets prevention and calcium absorption. mark for My Articles similar articles
BusinessWeek
May 20, 2010
Chris Taylor
Brian Murphy: From Trader to Baker He prospered in commodities, till Lehman Brothers folded. Now he's a cake specialist on a remote Eastern Shore Maryland island mark for My Articles similar articles
HHMI Bulletin
Aug 2010
Marc Wortman
When Lean Isn't Good Enough Even someone slim may be hiding signs of type 2 diabetes. mark for My Articles similar articles
Seasoned Cooking
October 2009
Ronda L. Carnicelli
Happy Endings Now is the perfect time of the year to get out and pick apples. And this month's recipe for Amaretto Apple Cake is a perfect example why. mark for My Articles similar articles
American Family Physician
November 1, 2000
Diabetes: Flexible Insulin Regimens for People with Type 1 Diabetes What is insulin?... How do I use insulin?... What is a flexible insulin regimen?... When should I take insulin?... mark for My Articles similar articles
Salon.com
January 22, 2001
Janet Lafler
I'm a cyborg and I love it My portable insulin pump never strays from my side, but I feel more human with the technology than without it... mark for My Articles similar articles
Science News
January 12, 2002
TimeLine: January 9, 1932 Dr. John J. Abel, professor of pharmacology at the Johns Hopkins Medical School, elected AAAS head... Animal immunized against parasite for the first time... Vitamin prepared chemically for the first time... mark for My Articles similar articles