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The Motley Fool March 1, 2006 Stephen D. Simpson |
Where the Meat Meets the Street Valuation is starting to look much more reasonable at meat producer Smithfield Foods. |
The Motley Fool August 26, 2004 Phil Wohl |
Smithfield Doesn't Go Whole Hog Profits for pork and beef producer, Smithfield Foods, more than double but were restrained by futures contracts. |
The Motley Fool February 14, 2005 Stephen D. Simpson |
Smithfield's Makin' the Bacon The pork producer fattens up on higher hog prices. This stock is worth a look. |
The Motley Fool May 21, 2004 Brian Gorman |
Hormel Brings Home the Bacon Trends for Hormel, the meat and poultry specialist, look good, but the stock is pricey. |
The Motley Fool January 26, 2004 W.D. Crotty |
Here's the Beef Tyson Foods wallows in the sweet spot of the high-protein diet craze. |
The Motley Fool August 30, 2004 Seth Jayson |
Meat Master Trimmed on Hedges Chicken hawker Tyson Foods drops guidance, but is the sky really falling? |
The Motley Fool January 30, 2006 Stephen D. Simpson |
Tyson Gets Gored This could end up being good news for people who were watching these stocks with an eye toward buying in on bad news. Today's price action might push Tyson below a price-to-book ratio of 1, and that's not something that happens all too often. |
The Motley Fool February 22, 2005 Stephen D. Simpson |
Hormel's Meaty Earnings Still thought of as a pork producer, Hormel has built a markedly diversified food business. Although the stock doesn't look like a screaming bargain today, long-term investors should probably sit tight. |
The Motley Fool August 25, 2005 Stephen D. Simpson |
Smithfield Faces Leaner Times Without last year's favorable pricing, this pork purveyor may be stuck in the mud. While the stock looks pretty cheap here on a P/E basis, the free cash flow picture is not nearly so appealing. |
The Motley Fool November 30, 2004 W.D. Crotty |
Earnings Pig-Out Near-record hog prices benefit Smithfield results. Net income for the latest quarter rose 61% from year-ago levels on a 32% gain in sales. |
The Motley Fool February 20, 2004 Seth Jayson |
Hormel Cashes in on Convenience The food marketer posts strong growth on pre-cooked foods. According to management, the best performers are fully cooked entrees like its Jennie-O "So Easy" line |
The Motley Fool May 31, 2006 Stephen D. Simpson |
More Squealing From the Protein Sector Pork processor Premium Standard isn't immune to the challenges in the meat industry. Still, it's a good company with good prospects trading at what looks like a reasonable valuation. |
The Motley Fool June 8, 2007 Billy Fisher |
Smithfield Brings Home the Bacon Strong pork sales drive Smithfield Foods' big quarter. Investors, take note. |
The Motley Fool August 31, 2007 Markos Kaminis |
Smithfield Foods' Shanghai Surprise During their earnings conference call, Smithfield Foods officially announced a deal with an "undisclosed" trading company in China to deliver them sixty million pounds of pork. It's a modest deal, but it represents a foot in the doorway of the hugely important Chinese market. |
The Motley Fool August 23, 2006 Stephen D. Simpson |
Smithfield Seems Fresher The pork producer looks like it's doing a little better in this protein glut. The stock has been a real trouper over the years -- easily outdistancing Hormel and Tyson. And yet the legacy of returns on invested capital is not all that great. |
The Motley Fool August 19, 2004 W.D. Crotty |
Wall Street Slices SPAM Good operating results at Hormel are not good enough. The Wall Street reaction to lowered guidance made the stock the third largest percentage loser. |
The Motley Fool June 3, 2005 Stephen D. Simpson |
From Sows' Ears to Silk Purses Smithfield may not look great by the numbers, but the company has almost always delivered. Investors, take note. |
The Motley Fool August 1, 2007 Markos Kaminis |
Chicken Goes Cha-Ching for Tyson Tyson Foods is benefiting from rising protein prices and cost-cutting measures. Confidence in overseas demand, and minimal resistance to higher prices, led management to raise its fiscal 2007 guidance. |
The Motley Fool April 26, 2004 W.D. Crotty |
Clucking About Tyson Mad cow disease hurts meat processing company Tyson, but the company's results still surprise to the upside. |
The Motley Fool November 30, 2005 Stephen D. Simpson |
Smithfield: A Meaty Investment? Exports and value-added production hold promise, but this is still a commodity-focused business. While Smithfield doesn't seem overpriced, it's also not a top-notch idea for new money right now. |
The Motley Fool August 24, 2004 W.D. Crotty |
A Bargain at 7 Times Earnings Sanderson Farms is a great company trading at a low multiple of its 2004 earnings estimates. |
The Motley Fool March 23, 2010 Rich Duprey |
Pork's Got No Beef With China and Russia Two big export markets reopen doors to pork processors. |
The Motley Fool May 2, 2005 Stephen D. Simpson |
Chewing on Tyson's Results A better-than-expected quarter raises the hope that operations have stabilized and growth is back in the story. Assuming management can improve the business and that there are no further shocks to the system, Tyson could again become an interesting stock. |
The Motley Fool January 14, 2004 Paul N. Jaber, Jr. |
Hormel's A Low-Carb Hit To cash in on the low-carb craze, check out Hormel Foods, peddler of all things protein. |
The Motley Fool February 27, 2006 Stephen D. Simpson |
Follow the Money to Hormel This may be the best-run meat company out there. However, its stock price reflects a lot of that, and it doesn't seem to be quite as interesting as an oversold value idea. |
The Motley Fool November 16, 2004 W.D. Crotty |
Tyson Foods Is Looking Cheap Rising sales, higher-margin products, and falling debt levels characterize Tyson Foods. Investors would be wise to look at the entire company, compare the value being offered, and add this budding value stock to their portfolio. |
The Motley Fool July 27, 2004 W.D. Crotty |
Tyson: Upped Guidance, Bad News Though the diversified "protein provider" reported strong earnings, analysts wanted more. |
The Motley Fool December 22, 2003 Jeff Hwang |
ConAgra Gets in Shape Food giant begins to see benefits from reshaping its portfolio. |
The Motley Fool August 12, 2011 Rich Duprey |
Invest in AgFeed Industries? When Pigs Fly! A Chinese pork processor has its fat in the fryer from poor management decisions. |
The Motley Fool November 8, 2004 W.D. Crotty |
Fat Chickens Equal Fat Profits Pilgrim's Pride's income tripled in the latest quarter, riding high with the strong protein sales spawned by low-carbohydrate diets. |
The Motley Fool July 31, 2006 Stephen D. Simpson |
Tyson Hopes You Feel Like Chicken Tonight When you buy amid wreckage, you've just got to accept that rebuilding takes time. Investors in Tyson Foods might do well to keep that in mind as they wait for this large food company to work through an industrywide glut in protein. |
The Motley Fool June 30, 2004 Phil Wohl |
General Mills Needs Its Wheaties Fourth-quarter earnings are as expected, but the company warns for fiscal 2005. |
The Motley Fool June 30, 2004 W.D. Crotty |
Sell: It's 12 Times Earnings! Is Sanderson Farms too expensive? It might be a good value stock. |
The Motley Fool January 30, 2007 Steven Mallas |
Tyson Emerging From Slump Tyson Foods liked its first quarter. Should investors? |
The Motley Fool August 1, 2005 W.D. Crotty |
Tyson Pecks Out a Profit Chicken sales save the world's largest meat-processing company's third quarter. What investors should be watching, though, are Tyson's operating margins. |
The Motley Fool June 13, 2011 |
Smithfield Foods Earnings Preview Smithfield Foods will unveil its latest earnings on Thursday, June 16. |
The Motley Fool November 8, 2005 Stephen D. Simpson |
Too Few Piggies Going to Market Even with a tough and disappointing quarter, hog producer and processor Premium Standard Farms still sports good margins relative to other meat mavens like Smithfield, Hormel, and Tyson. |
The Motley Fool January 10, 2005 W.D. Crotty |
Pilgrim's Pride Feeds on Firm Prices The poultry producer raises earnings guidance, boosting the stock. |
The Motley Fool November 14, 2005 Stephen D. Simpson |
Tyson Foods' Fowl Fortunes Although this fiscal year's return on invested capital was better than the past few years', it's still just in the mid-single digits, a level which doesn't often bespeak a long-term winning stock idea. |
The Motley Fool August 25, 2005 Stephen D. Simpson |
Hormel: Something to Chew On Hormel Foods still generates free cash flow while straddling commodity and branded foodstuffs. Investors, take note. |
The Motley Fool November 24, 2004 W.D. Crotty |
Talking Turkey With Hormel Jenny-O turkey profits prop-up Hormel's fourth quarter results. The company is up 12.6% over the last 52 weeks. |
The Motley Fool April 2, 2004 Mark Mahorney |
Atkins Boosts Chicken Business The poultry industry is feeling the squeeze on both ends, but the diet provides relief. |
The Motley Fool February 1, 2005 Mike Cianciolo |
Tyson's Maddening Times The top U.S. meat seller gets off to a slow start. But if you stick with this stock, it looks like open road ahead. |
Food Processing August 2013 |
Smithfield-Shuanghui Deal: Good or Bad for the U.S.? Should Smithfield Foods be acquired by Shuanghui International Holdings? We offer two different points of view on the topic. |
The Motley Fool February 9, 2004 W.D. Crotty |
Market Lays an Egg Are stock investors too swift in reaction to the chicken flu? |
The Motley Fool May 12, 2004 Alyce Lomax |
Watch Out, Weight Watchers The low-carb trend takes another victim. |
The Motley Fool August 24, 2004 Phil Wohl |
Heinz Squeezes Out Results Leading ketchup maker continues to improve global efficiency. |
The Motley Fool December 29, 2011 Navjot Kaur |
Tyson Foods Stays Strong Despite the Inflation Punch The United States' largest meat processor posted dull fourth-quarter numbers owing to inflationary pressures. |
The Motley Fool June 10, 2004 Phil Wohl |
America's Car-Mart Rolls On Will the pre-owned car dealer continue to drive better-than-expected results? |
The Motley Fool January 22, 2010 Rich Duprey |
Look Who's Bringing Home the Bacon Bans on U.S.-sourced pork and poultry are taking roost around the world. |