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Geotimes
November 2004
Sara Pratt |
Fish Advisories on the Rise A new report from the Environmental Protection Agency shows an all-time high in the number of fish advisories that warn of contamination from toxins, including PCBs and mercury, despite a simultaneous decrease in U.S. emissions.   |
The Motley Fool
December 12, 2003
W.D. Crotty |
Tuna Scare Could Sting A warning issued jointly by the FDA and EPA could hurt food stocks. |
Science News
December 21, 2002
Janet Raloff |
Mercurial Effects of Fish-Rich Diets A message that federal health officials have failed to effectively communicate to the public, says a mercury researcher, is that many large, predatory, and long-lived oceanic species also accumulate plenty of heavy metals, including mercury. |
BusinessWeek
January 19, 2004
Carol Marie Cropper |
Time To Scale Back On Big Fish? High mercury levels may wind up harming the health-conscious eater |
The Motley Fool
December 15, 2005
Brian Gorman |
Del Monte's Fish Story Recent media attention on the health dangers of tuna is bad news for Del Monte and its shareholders. |
Chemistry World
November 27, 2013 |
Mercury levels falls in US women Blood mercury levels in American women of childbearing age plunged between 1999 and 2010, according to new data released by the EPA. This may reflect changes in fish consumption or reduced power plant emissions. |
BusinessWeek
September 3, 2007
John Carey |
The Big Problem With Big Fish Feeble inspections make it easy for importers to slip through high-mercury seafood. |
Food Processing
June 2005
Ashman & Beckley |
Product Spotlight: Is a tuna sales turnaround in the bag? Tuna should fit in well with current dietary trends. So why is the consumer not choosing canned tuna products at a time of increased protein consumption? Each of the major canned tuna brands is addressing this issue in different strategic ways. |
Prepared Foods
February 6, 2007
Julia M. Gallo-Torres |
Happy Feat According to a study published in a recent issue of Science, the world's supply of seafood could soon be gone. Will fish farming provide the solution? |
AskMen.com
Jacob Franek |
Omega-3 Fatty Acids Let's take a look at all the benefits that omega-3 fatty acids can have on our health. |
American Family Physician
July 1, 2004
Maggie B. Covington |
Omega-3 Fatty Acids Over the past 20 years, there has been a dramatic increase in the scientific scrutiny of and public interest in omega-3 and omega-6 fatty acids and their impact on personal health. |
The Motley Fool
March 22, 2004
W.D. Crotty |
Big Fish Story Del Monte should be relieved by the latest FDA mercury advisory. |
Science News
June 6, 2009
Janet Raloff |
Book Review: Diagnosis: Mercury Money, Politics & Poison Author Jane M. Hightower takes readers along on her 8 year journey while investigating high concentrations of mercury in big fish such as tuna and swordfish. |
Food Processing
August 2006
Leslie Krasny |
Food Safety Warnings Two developments regarding the preemption of state food safety warnings the food industry should know. |
Chemistry World
February 2006
Katharine Sanderson |
Dietary Needs Outweigh Risks Associated with Fish Consumption The benefits of a diet rich in fish outweigh risks of mercury poisoning, say researchers who studied the children of mothers exposed to methyl mercury during pregnancy. The researchers are calling for action from policy makers. |
Chemistry World
May 8, 2009
Rebecca Trager |
Climbing mercury levels prompt US action The US plans to ramp up collaborative efforts with international partners to curb global mercury pollution, following new findings that mercury levels in the North Pacific Ocean have climbed approximately 30 per cent over the last 14 years. |
| Finefishing Saltwater |
Saltwater Page Saltwater Fish Temperature Preferences |
Scientific American
August 22, 2005
Rebecca Renner |
Mapping Mercury The existence of mercury hot spots is still under debate and is complicating government regulations. |
AskMen.com
Shannon Clark |
Canned Tuna Meals Since protein is such a vital component of any diet and is designed to help build muscle or lose body fat, finding some taste-bud friendly canned tuna meals will make reaching your protein goals that much easier. |
Science News
May 12, 2001
Janet Raloff |
A dietary cost of our appetite for gold New research indicates that in some regions of the world, the mining of gold produces an unrecognized toxic fallout: fish dinners laced with methylmercury... |
Geotimes
August 2003
Lisa M. Pinsker |
In Search of the Mercury Solution Mercury contamination is a leading threat to U.S. lakes and estuaries. Some large-scale ecosystem studies are trying to get at the recent source of the problem: air pollution. |
Geotimes
November 2003
Naomi Lubick |
Mercury transitions in the Everglades Mercury levels in fish in the Everglades have dropped substantially over the past decade, which may be directly related to the control and eventual cessation of mercury discharges by local power plants and incinerators, according to a study released this month. |
Geotimes
May 2005
Linda Rowan |
Clear Skies Clouded in Legislative Discontent President Bush's Clear Skies Initiative was introduced on Valentine's Day, Feb. 14, 2002; however, it was not love at first sight in congressional chambers. |
Health
February 2007
Joan Raymond |
Top 5 Foods for Women Make these superfoods part of your diet at any age. |
AskMen.com
February 7, 2003
Gregory Cartier |
13 Different Fish You Need To Try No other food is so diverse and amenable to a host of culinary styles. From sashimi to a complex tropical fish stew, fish covers the entire taste spectrum with phenomenal results. |
Chemistry World
January 21, 2013
Maria Burke |
Global convention to limit mercury agreed Governments from around the world agreed to a global, legally-binding treaty on Saturday to limit mercury use. This is the first new major environmental treaty in over a decade. |
Nutrition Action Healthletter
December 2001 |
Right Stuff vs. Food Porn Canned tuna has been a lunchtime staple forever. It's delicious, it's got those good omega-3 fats, and it's convenient, even more so with new pouch packaging... Taco Bell's Taco Salad with Salsa is a real doozy, but it's not the worst thing on the menu... |
AskMen.com
Sabrina Rogers |
Q&A: Too Much Tuna, Sodium & More What's the deal with trans fats? Why is sodium so bad for you? Can you eat too much tuna? What the heck are nitrates? Read answers to these burning questions and more. |
AskMen.com
January 4, 2001
Simon McNeil |
Are Canned Foods Good For You? |
Chemistry World
December 9, 2011
Andrew Shore |
Arctic Biting Back Over Mercury Pollution Scientists have investigated the temporal trends of mercury using polar bear teeth. |
Health
September 2007
Lisa Mulcahy |
Food for Thought What you eat can affect how well you remember, so ... |
Finefishing Saltwater
Terry Rudnick |
Get Set For Tuna With absolutely no warning, the rod in the holder at the starboard corner of the stern dips wickedly toward the water and the big Penn reel, its drag set lightly and its clicker snapped to the "on" position, begins to emit a raucous scream that would wake the dead.... |
American Family Physician
April 1, 2005 |
Pregnancy: Keeping Yourself and Your Baby Healthy Questions and answers about lifestyle changes during pregnancy. |
CRM
July 2004
David Myron |
Customers Serve Each Other in Online Communities Mercury Interactive wanted to tap a valuable group of IT professionals to create a forum in which partners and customers could share technical information. It selected Participate Systems to implement tools to work in conjunction with Mercury's Web technology solution from BroadVision. |
Geotimes
May 2005
Naomi Lubick |
More Mercury in Unexpected Places As U.S. policy-makers debate new control measures for mercury emissions, a series of studies has painted a picture that shows mercury contamination reaches even further than previously documented. |
AskMen.com
Dustin Driver |
Healthiest Meats While nothing can replace a mouth-watering steak, there are plenty of tasty alternatives to red meat that are much healthier for you. Here are the top choices. |
Chemistry World
August 25, 2015
Emma Stoye |
Simple chemistry saving thousands of gold miners from mercury poisoning Every year, thanks to mining practices that have persisted for centuries, huge amounts of mercury pollute the atmosphere and poison hundreds of thousands of people in some of the world's poorest countries. |
Chemistry World
June 30, 2008
James Mitchell Crow |
Mercury link to dolphin deaths Australian scientists have found that mercury poisoning could be leading local dolphins to beach themselves. |
Finefishing Saltwater
Bill Vessels |
In Search of the Yellowfin One Reader's Special Report |
Chemistry World
September 11, 2015
Rebecca Trager |
Moulting seals bring mercury contamination to coast Elephant seals have been identified as a previously unrecognized source of mercury contamination in coastal waters by scientists at the University of California, Santa Cruz |
Food Processing
December 2005
Marc Halperin |
Food Creation: Creation Trends: Fishing for new experiences With a little education and some care in processing, Americans' love for seafood can be stretched to try new varieties -- like Arctic char, sea bream, Atlantic wolf fish, tambaqui and tilapia. |
Chemistry World
December 11, 2014 |
Canadian clamp down on mercury The Canadian government is pressing ahead with new rules that will prohibit the production or importation of most products that contain mercury, or any of its compounds. |
InternetNews
October 9, 2006
Clint Boulton |
New Orbits For Mercury's SOA? Mercury Interactive Corporation tucks in Systinet's assets and declares itself ready for SOA management. |
Fast Company
October 2008
Chip McCorkle |
World Fisheries Congress Global seafood consumption has tripled during the past 50 years. At the fifth World Fisheries Congress in Yokohama, Japan, sustainability -- of the $155 billion industry and the animals it depends on -- will be the big concern. Here are seven species on the menu. |
Health
August 25, 2008
Jenny Hadfield |
Best Foods for Runners A list of foods high in vitamins and nutrients |
Reason
November 2007
Katherine Mangu-Ward |
The Day of the Flying Fish Globalization and the making of modern sushi: The Sushi Economy: Globalization and the Making of a Modern Delicacy by Sasha Issenberg... The Zen of Fish by Trevor Corson... etc. |
Chemistry World
October 18, 2013
Hepeng Jia |
China blamed for mercury on iconic Mount Fuji Amid a simmering row between China and Japan over an island territory dispute, new research claims that the atmosphere above Japan's iconic Mount Fuji is being polluted with mercury by Chinese industry. |
Outside
December 2004
Ryan Brandt |
Go Fish Despite new reports about dangerous mercury levels in seafood and ongoing concerns about overfishing, there's high-octane goodness in every bite. Includes recipes. |
AskMen.com
Abigail Ekue-Smith |
Healthy & Unhealthy Sushi Ingredients The next time you head out for sushi, don't assume you're doing your body a favor. |
Chemistry World
March 6, 2009
Rebecca Trager |
Bush-era environmental regulations challenged After less than a month in charge, the Obama administration is distinguishing itself from the policies of Bush in many areas affecting public health and the environment. |
