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Chemistry World April 6, 2009 Simon Hadlington |
Did salt lake halogens help cause mass extinction? Life on Earth was all but obliterated around 250 million years ago - but no-one knows why. |
Science News |
TimeLine: July 26, 1930 70 Years Ago in Science News: Did The Moundbuilders Come From Mexico?... Bacteria---Chief Chemists of The Soil... Changing Sea Level... |
Science News January 26, 2008 |
Timeline: From the January 22, 1938, issue Lightning strokes caught by a rotating camera... Oceans half billion years old, their salt tells scientists... Youth at the wheel found skillful but a great hazard... |
Food Processing February 2010 |
Ingredient Round Up: Salts Salt is the focus for our February Ingredient Round Up. |
Science News March 17, 2001 |
Urchins of the Seas London's Natural History Museum web site offers a tidy way to catch up with a diverse, venerable group of marine invertebrates known as echinoids. |
BusinessWeek December 6, 2004 Amy Cortese |
The Salts Of The Seas More cooks are discovering the joys of salt from exotic locales |
Chemistry World February 27, 2013 Anthony King |
PharmaSea to scour ocean depths for new drugs A new project will soon see scientists trawling the ocean bottoms for new bioactive compounds. Scientists on the PharmaSea mission will haul samples of mud and sediment from the deep sea, isolating marine organisms in the hunt for novel drug candidates. |
Smithsonian October 2005 Joshua Hammer |
The Dying of the Dead Sea The ancient salt sea is the site of a looming environmental catastrophe. |
Science News June 23, 2007 |
Timeline: From the June 19, 1937, issue Lightning is caused by break-up of raindrops... Records of "Gibbonese" made in jungles of Siam... Jaundice research may give clue to arthritis control... |
Science News January 31, 2009 |
Science Past For January 31, 1959 By listening to the sea's voice, Russian scientists say they may be able to detect approaching storms. |
Science News September 16, 2006 Janet Raloff |
Sea Turtles--What Not To Eat Wildlife scientists hope to reduce widespread consumption of sea turtle meat and other products by pointing out the health risks they pose. |